Corn Kernels

Packaged product Grønsager New Season

Corn Kernels contains 71 kcal per 100 g. A serving, 125.0 g (125 g) provides about 89 kcal.

Roughly 55 % of its calories come from carbohydrates, with 30 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn Kernels by New Season, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
71kcal per 100 g
2,6 gprotein
9,2 gcarbohydrates
2,2 gfat
89kcal in serving, 125.0 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70,8 kcal
Total fat L 2,2 g 3 %
Saturated fat L 0,56 g 3 %
Sodium L 231 mg 10 %
Total carbohydrates L 9,2 g 3 %
Dietary fiber L 2,1 g 7 %
Total sugars L 4,3 g
Protein L 2,6 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 55 %Fat: 30 %71kcal / 100 g
  • Protein 16 %
  • Carbohydrates 55 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gabove the median for grønsager (median 2,5 g)
  • Fiber2,1 gabove the median for grønsager (median 2 g)
  • Sugars4,3 gabove the median for grønsager (median 2,1 g)
  • Fat2,2 gbelow the median for grønsager (median 5,2 g)
  • Saturated fat0,56 gbelow the median for grønsager (median 1,1 g)
  • Sodium231 mgbelow the median for grønsager (median 333 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
New Season
Barcode
4088700102916
Label serving
125.0 g
Category
Grønsager

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Kernels?

100 g of Corn Kernels has 71 kcal. Serving, 125.0 g (125 g): about 89 kcal.

How much protein is in Corn Kernels?

Corn Kernels contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 3,3 g in serving, 125.0 g (125 g). About 16 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2,5 g).

How many carbs are in Corn Kernels?

Corn Kernels has 9,2 g of total carbohydrates per 100 g, including 2,1 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Kernels?

Corn Kernels contains 2,2 g of fat per 100 g, of which 0,56 g is saturated (3 % of the Daily Value).

How much sodium is in Corn Kernels?

100 g contains 231 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088700102916. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.