Cooked chicken

Packaged product Fjerkræ Spar

Cooked chicken contains 173 kcal per 100 g. A serving, 150 g (150 g) provides about 260 kcal.

Roughly 87 % of its calories come from protein, with 13 % from fat and 0,6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cooked chicken by Spar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
29,5 gprotein
0,2 gcarbohydrates
1,9 gfat
260kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 1,9 g 2 %
Saturated fat L 0,6 g 3 %
Sodium L 40 mg 2 %
Total carbohydrates L 0,2 g 0,1 %
Dietary fiber L 0,6 g 2 %
Total sugars L 0,2 g
Protein L 29,5 g 59 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 87 %Carbohydrates: 0,6 %Fat: 13 %173kcal / 100 g
  • Protein 87 %
  • Carbohydrates 0,6 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein29,5 gin the top quarter of fjerkræ (median 17,9 g)
  • Fiber0,6 gabove the median for fjerkræ (median 0,031 g)
  • Sugars0,2 gbelow the median for fjerkræ (median 0,88 g)
  • Fat1,9 gin the lowest quarter of fjerkræ (median 4,4 g)
  • Saturated fat0,6 gbelow the median for fjerkræ (median 1,2 g)
  • Sodium40 mgin the lowest quarter of fjerkræ (median 290 mg)
  • Protein per 100 kcal17,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar
Barcode
5011182002817
Label serving
150 g
Category
Fjerkræ

Ingredients

Ingredients not reported.

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Gluten-free Chicken Pot Stickers Filled With Chicken Vegetables Appetitos 173 5,2 g 25,9 g 5,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked chicken?

100 g of Cooked chicken has 173 kcal. Serving, 150 g (150 g): about 260 kcal.

Is Cooked chicken high in protein?

Cooked chicken contains 29,5 g of protein per 100 g (59 % of the 50 g Daily Value), or 44,3 g in serving, 150 g (150 g). About 87 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 17,9 g).

How many carbs are in Cooked chicken?

Cooked chicken has 0,2 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooked chicken?

Cooked chicken contains 1,9 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Cooked chicken?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. december 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5011182002817. License: ODbL 1.0 (Open Food Facts). Source record dated 4. december 2023. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.