colussi
Packaged product Sweets og Desserter Colussi
Colussi contains 475 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 35 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 328 mg | 14 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 22 g | |
| Added sugars L | 14 g | 28 % |
| Protein L | 7,8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 58 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gin the top quarter of sweets og desserter (median 6,5 g)
- Fiber4,8 gin the top quarter of sweets og desserter (median 3 g)
- Sugars22 gbelow the median for sweets og desserter (median 26,8 g)
- Fat18 gbelow the median for sweets og desserter (median 19 g)
- Saturated fat2,1 gin the lowest quarter of sweets og desserter (median 7,6 g)
- Sodium328 mgabove the median for sweets og desserter (median 244 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Colussi
- Barcode
- 8002590084219
- Quantity
- 600 g.
- Category
- Kiks, biskuitter og småkager
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di frumento 60% - olio di girasole 15% - zucchero 14% - uova fresche pastorizzate da allevamento a terra 4% - zucchero di canna 3%-latte fresco pastorizzato intero 1,5% - agenti lievitanti: carbonato acido di ammonio, carbonato acido di sodio - estratto di malto d'orzo e di mais - sale - aromi. Può contenere soia, frutta a guscio e senape.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSolsikkeolieSukkerÆgSalt
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|---|---|---|---|---|
| Nice Sugar Sprinkled Biscuits Sunfeast | 475 | 7,5 g | 72,4 g | 17,2 g |
| jammy shortbread Costa | 475 | 3,5 g | 69,2 g | 20,5 g |
| Senza artebianca | 475 | 6,4 g | 72 g | 16 g |
| Bolachas de Aveia Continente | 475 | 7,6 g | 66 g | 19 g |
| Marbú dorada Artiach | 475 | 6,5 g | 73 g | 17 g |
| Cuor di forno Galbusera | 475 | 7,3 g | 66,1 g | 19,1 g |
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| Frollini con panna Bennet | 475 | 7 g | 68 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in colussi?
100 g of colussi has 475 kcal.
How much protein is in colussi?
Colussi contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,5 g).
How many carbs are in colussi?
Colussi has 68 g of total carbohydrates per 100 g, including 4,8 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in colussi?
Colussi contains 18 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in colussi?
100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002590084219. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.