Coleslaw
Packaged product Måltider og disketter Crous Languedoc Roussillon
Coleslaw contains 155 kcal per 100 g. A serving, 150 g (150 g) provides about 233 kcal.
Roughly 75 % of its calories come from fat, with 22 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 128 kcal per 100 g across 249 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 155 kcal | |
| Total fat L | 12,5 g | 16 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 8,2 g | 3 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 8,2 g | |
| Added sugars L | 2,8 g | 6 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 22 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gabove the median for måltider og disketter (median 1 g)
- Fiber2,5 gin the top quarter of måltider og disketter (median 2 g)
- Sugars8,2 gin the top quarter of måltider og disketter (median 5,3 g)
- Fat12,5 gabove the median for måltider og disketter (median 10 g)
- Saturated fat0,9 gbelow the median for måltider og disketter (median 1 g)
- Sodium320 mgabove the median for måltider og disketter (median 291 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crous Languedoc Roussillon
- Barcode
- 00011105
- Quantity
- 150 g
- Label serving
- 150 g
- Category
- Coleslaw
- Packaging
- fr:barquette-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chou 41%, carottes 28%, huile de colza. eau, vinaigre d'alcool, sucre, oignons, MOUTARDE de Dijon [eau, graine de MOUTARDE, vinaigre d'alcool, sel, acidifiant : E330, conservateur : E224], jaune d'OEUF, sel, amidon modifié de maïs. jus concentré de citron, conservateur : E202, épaississant : E415, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coleslaw Tesco | 155 | 0,9 g | 4,6 g | 14,3 g |
| Coleslaw Tesco | 153 | 0,9 g | 4,6 g | 14,3 g |
| Coleslaw Beskyd Fryčovice | 157 | 1,1 g | 6,5 g | 15 g |
| Crunchy slaw Morrisons | 153 | 0,9 g | 5,3 g | 13,6 g |
| Ensalada coleslaw Feinkost Popp | 160 | 1,3 g | 6,6 g | 13,5 g |
| Pub Style Coleslaw Johnston's | 160 | 1 g | 13 g | 12 g |
| Reduced fat coleslaw Dunnes Stores | 150 | 1 g | 7,4 g | 13 g |
| Creamy Coleslaw Compliments | 150 | 0 g | 16 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coleslaw?
100 g of Coleslaw has 155 kcal. Serving, 150 g (150 g): about 233 kcal.
How much protein is in Coleslaw?
Coleslaw contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,7 g in serving, 150 g (150 g). About 3 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 1 g).
How many carbs are in Coleslaw?
Coleslaw has 8,2 g of total carbohydrates per 100 g, including 2,5 g of fiber and 8,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coleslaw?
Coleslaw contains 12,5 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Coleslaw?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00011105. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.