Codo No. 4
Packaged product Korn og pastaprodukter Barilla
Codo No. 4 contains 171 kcal per 100 g. A serving, 100 g (100 g) provides about 171 kcal.
Roughly 82 % of its calories come from carbohydrates, with 15 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 356 kcal per 100 g across 1.936 products.
100 g provides 39 % of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 2 mg | 0,1 % |
| Total carbohydrates L | 35,1 g | 13 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,5 g | 13 % |
| Niacin (B3) L | 6,2 mg | 39 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 82 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,5 gin the lowest quarter of korn og pastaprodukter (median 12,5 g)
- Fiber2,1 gin the lowest quarter of korn og pastaprodukter (median 3 g)
- Sugars0 gin the lowest quarter of korn og pastaprodukter (median 3 g)
- Fat0,5 gin the lowest quarter of korn og pastaprodukter (median 1,5 g)
- Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,3 g)
- Sodium2 mgbelow the median for korn og pastaprodukter (median 4 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barilla
- Barcode
- 8076809571203
- Quantity
- 500 g
- Label serving
- 100 g
- Category
- Tør pastaer
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semola de trigo duro, sulfato ferroso, nicotinamida (niacina), mononitrato de tiamina (vitamina B1), niboflavina (vitamina B2) y acido tolico. "ESTE PRODUCTO CONTIENE GLUTEN"
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fetuccine Barilla | 171 | 6,5 g | 35,1 g | 0,5 g |
| gigli Morrisons | 172 | 6,8 g | 34 g | 0,5 g |
| La Moderna Fideo 1 La Moderna | 173 | 5,9 g | 35,6 g | 0,8 g |
| Pasta de codo La Moderna | 173 | 5,9 g | 35,6 g | 0,8 g |
| Protein Noodles Asia Green Garden | 175 | 8,9 g | 28,3 g | 0,78 g |
| Gigli No 191 Traditional Bronze Die Pasta Di Gragnano I.G.P. 100% Italian Durum Wheat Tesco finest | 178 | 15,7 g | 80,3 g | 0,8 g |
| Spaghetti Sainsbury's | 164 | 5,5 g | 33,2 g | 0,7 g |
| Casarecce (taste the difference) Sainsbury's | 178 | 6,8 g | 34,6 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Codo No. 4?
100 g of Codo No. 4 has 171 kcal. Serving, 100 g (100 g): about 171 kcal.
How much protein is in Codo No. 4?
Codo No. 4 contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,5 g in serving, 100 g (100 g). About 15 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 12,5 g).
How many carbs are in Codo No. 4?
Codo No. 4 has 35,1 g of total carbohydrates per 100 g, including 2,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Codo No. 4?
Codo No. 4 contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Codo No. 4 contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (39 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Codo No. 4?
100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8076809571203. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.