Cocunut spread
Packaged product Sweets og Desserter Dollee
Cocunut spread contains 297 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 74 kcal.
Roughly 76 % of its calories come from carbohydrates, with 18 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 5,5 g | 28 % |
| Cholesterol L | 20 mg | 7 % |
| Sodium L | 54,8 mg | 2 % |
| Total carbohydrates L | 56,6 g | 21 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 35,2 g | |
| Protein L | 4,2 g | 8 % |
| Kalium L | 60 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 76 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,2 gbelow the median for sweets og desserter (median 5,6 g)
- Fiber4 gin the top quarter of sweets og desserter (median 2 g)
- Sugars35,2 gabove the median for sweets og desserter (median 21,6 g)
- Fat6 gbelow the median for sweets og desserter (median 13,5 g)
- Saturated fat5,5 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium54,8 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dollee
- Barcode
- 9555571100419
- Quantity
- 400 g
- Label serving
- 1 serving (25 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & Cream Bun Sunshine | 297 | 11,4 g | 45,1 g | 7,9 g |
| Chinese green onion Pancake Liang Quan Qi Mei | 297 | 5,7 g | 41,1 g | 12,1 g |
| Halloumi & Za'atar Pastries Tesco Finest | 297 | 10,5 g | 30,4 g | 14,4 g |
| White Chocolate Indulgence By sainsbury's | 297 | 2,7 g | 25,5 g | 20,4 g |
| Yorkshire Puddings Jack's | 297 | 8,5 g | 37 g | 12 g |
| Cheesecake Filled Mochi Little Moons | 297 | 3,1 g | 54,7 g | 7,8 g |
| Sweet Chilly Cherry Coleslaw Island Salads | 297 | 1,2 g | 6,4 g | 29,1 g |
| Half crispy duck with pancakes Iceland | 297 | 29,1 g | 1,3 g | 19,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cocunut spread?
100 g of Cocunut spread has 297 kcal. Serving, 1 serving, 25 g (25 g): about 74 kcal.
How much protein is in Cocunut spread?
Cocunut spread contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,1 g in serving, 1 serving, 25 g (25 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Cocunut spread?
Cocunut spread has 56,6 g of total carbohydrates per 100 g, including 4 g of fiber and 35,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cocunut spread?
Cocunut spread contains 6 g of fat per 100 g, of which 5,5 g is saturated (28 % of the Daily Value).
How much sodium is in Cocunut spread?
100 g contains 54,8 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9555571100419. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.