Chocolate muffin

Packaged product Sweets og Desserter Aha

Chocolate muffin contains 428 kcal per 100 g. A serving, 75 g (75 g) provides about 321 kcal.

Roughly 50 % of its calories come from fat, with 46 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (426 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate muffin by Aha, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
428kcal per 100 g
4,1 gprotein
50 gcarbohydrates
24 gfat
321kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 428 kcal
Total fat L 24 g 31 %
Saturated fat L 3,5 g 18 %
Sodium L 197 mg 9 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 2,5 g 9 %
Total sugars L 32 g
Added sugars L 32 g 64 %
Protein L 4,1 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 46 %Fat: 50 %428kcal / 100 g
  • Protein 4 %
  • Carbohydrates 46 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,1 gin the lowest quarter of sweets og desserter (median 5,5 g)
  • Fiber2,5 gabove the median for sweets og desserter (median 2,4 g)
  • Sugars32 gin the top quarter of sweets og desserter (median 28,9 g)
  • Fat24 gin the top quarter of sweets og desserter (median 23 g)
  • Saturated fat3,5 gin the lowest quarter of sweets og desserter (median 4,2 g)
  • Sodium197 mgin the lowest quarter of sweets og desserter (median 284 mg)
  • Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aha
Barcode
7613269583479
Quantity
75 g
Label serving
75 g
Category
Chokolademufler
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, whole egg (ground-raised), sunflower oil, corn starch, chocolate 7% (sugar, cocoa powder, cocoa butter, emulsifier: soy lecithin, vanilla extract), humectant: glycerol, cocoa powder, modified waxy corn starch, uptake powders: calcium phosphates and sodium carbonates, cooking salt, acidifier: sodium acetates, aromas, may contain nuts, sesame, milk protein,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerÆgSolsikkeolieSaltKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate muffin?

100 g of Chocolate muffin has 428 kcal. Serving, 75 g (75 g): about 321 kcal.

How much protein is in Chocolate muffin?

Chocolate muffin contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,1 g in serving, 75 g (75 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,5 g).

How many carbs are in Chocolate muffin?

Chocolate muffin has 50 g of total carbohydrates per 100 g, including 2,5 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate muffin?

Chocolate muffin contains 24 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Chocolate muffin?

100 g contains 197 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613269583479. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.