Chocolat noir
Packaged product Sweets og Desserter Kah Kow
Chocolat noir contains 450 kcal per 100 g. A serving, 50 g (50 g) provides about 225 kcal.
Roughly 65 % of its calories come from fat, with 30 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 560 kcal per 100 g across 5.112 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 40 g | |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 30 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of sweets og desserter (median 8 g)
- Fiber8 gbelow the median for sweets og desserter (median 9,5 g)
- Sugars40 gabove the median for sweets og desserter (median 28,3 g)
- Fat38 gbelow the median for sweets og desserter (median 40,2 g)
- Saturated fat20 gin the lowest quarter of sweets og desserter (median 24 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kah Kow
- Barcode
- 7462510123113
- Quantity
- 50 g
- Label serving
- 50 g
- Category
- Mørke chokolader
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate Ghirardelli Chocolate | 450 | 5 g | 65 g | 25 g |
| Chocolate ecológico negro con arándanos enteros Biosuit | 450 | 5,3 g | 54 g | 30 g |
| Chocolate negro 74% biosuit Biosuit | 450 | 5,3 g | 54 g | 30 g |
| Cioccolato di Modica Igp Isola del Piacere | 450 | 3,7 g | 32,3 g | 35,1 g |
| Dark Chocolate Kings | 450 | 2,5 g | 65 g | 25 g |
| Dark Chocolate Ghirardelli Chocolate Company | 450 | 5 g | 65 g | 25 g |
| Dark chocolate almond & coffee crisp, chocolate Orange Peel Enterprises | 450 | 12,5 g | 55 g | 25 g |
| Chokoladeknapper Curre | 449 | 3 g | 75 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat noir?
100 g of Chocolat noir has 450 kcal. Serving, 50 g (50 g): about 225 kcal.
How much protein is in Chocolat noir?
Chocolat noir contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 50 g (50 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8 g).
How many carbs are in Chocolat noir?
Chocolat noir has 40 g of total carbohydrates per 100 g, including 8 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat noir?
Chocolat noir contains 38 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in Chocolat noir?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. december 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7462510123113. License: ODbL 1.0 (Open Food Facts). Source record dated 27. december 2020. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.