Chocolat noir biscuit

Packaged product Sweets og Desserter Galler

Chocolat noir biscuit contains 534 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (536 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat noir biscuit by Galler, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
534kcal per 100 g
7 gprotein
44,3 gcarbohydrates
34,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 534 kcal
Total fat L 34,6 g 44 %
Saturated fat L 17,4 g 87 %
Sodium L 40 mg 2 %
Total carbohydrates L 44,3 g 16 %
Dietary fiber L 9,8 g 35 %
Total sugars L 39,3 g
Added sugars L 16,9 g 34 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 34 %Fat: 60 %534kcal / 100 g
  • Protein 5 %
  • Carbohydrates 34 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the top quarter of sweets og desserter (median 6 g)
  • Fiber9,8 gin the top quarter of sweets og desserter (median 5,5 g)
  • Sugars39,3 gbelow the median for sweets og desserter (median 43 g)
  • Fat34,6 gabove the median for sweets og desserter (median 34,3 g)
  • Saturated fat17,4 gbelow the median for sweets og desserter (median 19 g)
  • Sodium40 mgin the top quarter of sweets og desserter (median 20 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Galler
Barcode
5412038385113
Quantity
65 g
Category
Fyldt mørk chokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolat (48%): pâte de cacao, sucre, cacao maigre en poudre, émulsifiant : lecithine de soja, arôme naturel de vanille. Fourrage (52%): sucre, noisettes 20%, matières grasses végétales (beurre de karité, huile de coco, huile de tournesol), biscuit 11% (farine de blé (gluten), sucre, beurre concentré (lait), poudre de lait écrémé, malt d'orge, sel), pâte de cacao, poudre de lait entier, beurre de cacao, inuline, lactosérum en poudre (lait), dextrose, cacao maigre en poudre, émulsifiant : lecithine de soja, poudre de lait écrémé, arôme naturel de vanille, arôme naturel de noisette. Peut contenir: d'autres fruits à coque, oeufs et autres céréales contenant du gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHasselnødKakaosmørKokosolieSolsikkeolieHvedemelSalt

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Chocolate negro Moser Roth 535 7,3 g 36,4 g 38,2 g
Chocolat Maxi plaisir noir praliné caramel Lindt 535 5 g 54 g 32 g
Innere Kraft Niederegger 535 8,9 g 39 g 35,6 g
Dark Chocolate with Peanut Filling Not Guilty 533 7 g 48 g 34 g
Orange Cocoa Cream Filled Dark Chocolate Bar Venchi 533 5,2 g 50,7 g 33,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat noir biscuit?

100 g of Chocolat noir biscuit has 534 kcal.

How much protein is in Chocolat noir biscuit?

Chocolat noir biscuit contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6 g).

How many carbs are in Chocolat noir biscuit?

Chocolat noir biscuit has 44,3 g of total carbohydrates per 100 g, including 9,8 g of fiber and 39,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat noir biscuit?

Chocolat noir biscuit contains 34,6 g of fat per 100 g, of which 17,4 g is saturated (87 % of the Daily Value).

How much sodium is in Chocolat noir biscuit?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5412038385113. License: ODbL 1.0 (Open Food Facts). Source record dated 29. maj 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.