Chocoalte Cake Chicken & Biscuits, Chocolate

Packaged product Sweets og Desserter RAISE THE ROOST

Chocoalte Cake Chicken & Biscuits, Chocolate contains 396 kcal per 100 g. A typical serving of 182 GRM (182 g) provides about 721 kcal.

Roughly 52 % of its calories come from fat, with 45 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (388 kcal per 100 g).

100 g provides 15 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

396kcal per 100 g
3,3 gprotein
46,7 gcarbohydrates
24,2 gfat
721kcal in 182 GRM (182 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 396 kcal
Total fat L 24,2 g 31 %
Saturated fat L 14,3 g 72 %
Trans fat L 0,55 g
Cholesterol L 49 mg 16 %
Sodium L 93 mg 4 %
Total carbohydrates L 46,7 g 17 %
Dietary fiber L 2,2 g 8 %
Total sugars not reported
Protein L 3,3 g 7 %
Calcium L 30 mg2 %
Jern L 2,8 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 45 %Fat: 52 %396kcal / 100 g
  • Protein 3 %
  • Carbohydrates 45 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern15 %Calcium2 %

Nutritional insights

  • Protein3,3 gbelow the median for sweets og desserter (median 3,8 g)
  • Fiber2,2 gin the top quarter of sweets og desserter (median 1,2 g)
  • Fat24,2 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat14,3 gin the top quarter of sweets og desserter (median 7 g)
  • Sodium93 mgin the lowest quarter of sweets og desserter (median 286 mg)
  • Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
RAISE THE ROOST
Barcode
0052548725952
Label serving
182 GRM
Category
cakes- cupcakes- snack- cakes

Ingredients

SEMI-SWEET CHOCOLATE[SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER SOY LECITHIN (AN EMULSIFIER, NATURAL VANILLA FLAVOR.GROUND VANILLA BEANS], FONDANT [SUGAR.CORN SYRUP WATER, UNSALTED BUTTERPASTEURIZED CREAM(MILK),NATURAL FLAVORING), WATER, HEAVY CREAM (MILK), SUGAR,CHOCOLATE COOKIE CRUMBS [ENRICHED FLOUR(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN,FOLIC ACID},SUGAR, PALM OIL,COCOA(PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP,CORN FLOUR,SALT,DEXTROSE,SODIUM BICARBONATE,SOY LECITHIN],EN RICHED BLEACHED WHEAT FLOUR[WHEAT FLOUR,NIACIN, REDUCED IRON,THIAMINE MONONITRATE, RIBOFLAVIN,FOLIC ACID],CONFECTIONERY CHIP[SUGAR, PALM KERNEL AND PALM OIL,COCOA,COCOA PROCESSED WITH ALKALI,DEXTROSE, SOY LECITHIN(AS EMULSIFIER WHOLE MILK POWDER,SALT, NATURAL FLAVOR], FUDGE BASE[COCOA POWDER PROCESSED WITH ALKALI), PALM OIL, EMULSIFIER(MONO AND DIGLYCERIDES[SOY, PALM]},SOY LECITHIN, POLYSORBATE 60,CITRIC ACID{USED AS AN ANTIOXIDANT),NATURAL AND ARTIFICIAL FLAVOR],WHOLE EGGS, LOWFAT CULTURED BUTTERMILK[CULTURED LOWFAT MILK,SALT], PASTEURIZED MILK, PALM OIL, SOYBEAN OLL, POWDERED SUGAR[SUGAR, MALTODEXTRIN(CORN}),COCOA[PROCESSED WITH ALKALI, MALTITOL SYRUP,COCOA POWDER,EMULSIFIERWATER, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MONO AND DIGLYCERIDES, LACTYLK ESTERS OF FATTY ACIDS, POTASSIUM SORBATE], WHEY PROTEIN CONCENTRATE(MILK), SOD IU M BICARBONATE,CHEESE CULTURE, SALT, FOOD STARCH-MODIFIED, NATURAL FLAVORS,CAROB BEAN GUM,MONO AND DIGLYCERIDES, [BETA]-APO-8'-CAROTENAL(COLOR),XANTHAN GUM,SOY LECITHIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocoalte Cake Chicken & Biscuits, Chocolate?

100 g of Chocoalte Cake Chicken & Biscuits, Chocolate has 396 kcal. 182 GRM (182 g): about 721 kcal.

How much protein is in Chocoalte Cake Chicken & Biscuits, Chocolate?

Chocoalte Cake Chicken & Biscuits, Chocolate contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 6 g in 182 GRM (182 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,8 g).

How many carbs are in Chocoalte Cake Chicken & Biscuits, Chocolate?

Chocoalte Cake Chicken & Biscuits, Chocolate has 46,7 g of total carbohydrates per 100 g, including 2,2 g of fiber.

How much fat is in Chocoalte Cake Chicken & Biscuits, Chocolate?

Chocoalte Cake Chicken & Biscuits, Chocolate contains 24,2 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

What vitamins and minerals does Chocoalte Cake Chicken & Biscuits, Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocoalte Cake Chicken & Biscuits, Chocolate?

100 g contains 93 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 31. maj 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2482269. License: CC0 1.0 (U.S. public domain). Source record dated 31. maj 2022. Imported 6. november 2026.

Last updated: . Source description: "CHOCOALTE CAKE CHICKEN & BISCUITS, CHOCOLATE". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.