Chips au Jalapeño

Packaged product Snacks Kettle

Chips au Jalapeño contains 500 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (458 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips au Jalapeño by Kettle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
7,5 gprotein
62,5 gcarbohydrates
32,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 32,5 g 42 %
Saturated fat L 3,8 g 19 %
Sodium L 575 mg 25 %
Total carbohydrates L 62,5 g 23 %
Dietary fiber L 2 g 7 %
Total sugars L 2,5 g
Added sugars L 6 g 12 %
Protein L 7,5 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 44 %Fat: 51 %500kcal / 100 g
  • Protein 5 %
  • Carbohydrates 44 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,5 gabove the median for snacks (median 7,3 g)
  • Fiber2 gin the lowest quarter of snacks (median 4 g)
  • Sugars2,5 gbelow the median for snacks (median 4,9 g)
  • Fat32,5 gin the top quarter of snacks (median 20,8 g)
  • Saturated fat3,8 gabove the median for snacks (median 3,6 g)
  • Sodium575 mgabove the median for snacks (median 414 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kettle
Barcode
0084114900814
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic potatoes, organic safflower and/or sunflower oil, organic brown rice flour, organic dried cane syrup, salt, sea salt, organic jalapeno powder, organic green bell pepper powder, organic onion powder, organic garlic powder, organic rice concentrate, natural flavour, organic parsley flakes, citric acid (for flavour). ingrédients: pommes de terre biologiques, huiles de carthame et/ou de tournesol biologiques, farine de riz brun biologique, sirop de canne à sucre déshydrate biologique, sel, sel marin. poudre de jalapeño biologique, poudre de poivron vert bíologique, poudre d'oignon iron/fer biologique, poudre d'ail biologique, concentré de riz biologique, saveur naturelle, flocons de persil biologique, acide citrique (pour le goüt).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelRisSaltLøgHvidløgSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips au Jalapeño?

100 g of Chips au Jalapeño has 500 kcal.

How much protein is in Chips au Jalapeño?

Chips au Jalapeño contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,3 g).

How many carbs are in Chips au Jalapeño?

Chips au Jalapeño has 62,5 g of total carbohydrates per 100 g, including 2 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips au Jalapeño?

Chips au Jalapeño contains 32,5 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

How much sodium is in Chips au Jalapeño?

100 g contains 575 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0084114900814. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.