Chicken Caesar wrap
Packaged product Fjerkræ Quick Check
Chicken Caesar wrap contains 214 kcal per 100 g. A serving, 1 unt per serving, 175.767 g (176 g) provides about 376 kcal.
Roughly 37 % of its calories come from carbohydrates, with 32 % from protein and 32 % from fat (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 37.061 products.
100 g provides 47 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat | not reported | |
| Cholesterol L | 46,7 mg | 16 % |
| Sodium L | 568 mg | 25 % |
| Total carbohydrates L | 20,5 g | 7 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 17,6 g | 35 % |
| Vitamin D L | 0 µg | 0 % |
| Jern L | 8,5 mg | 47 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 37 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17,6 gbelow the median for fjerkræ (median 17,9 g)
- Fiber1,7 gin the top quarter of fjerkræ (median 0 g)
- Sugars1,1 gabove the median for fjerkræ (median 0,85 g)
- Fat7,8 gabove the median for fjerkræ (median 4,3 g)
- Sodium568 mgin the top quarter of fjerkræ (median 271 mg)
- Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Quick Check
- Barcode
- 0236067005997
- Label serving
- 1 unt per serving (175.767 g)
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken and Bacon Pasta Simply lunch | 214 | 5,9 g | 17,5 g | 13,1 g |
| Chicken Wings Asda | 214 | 22 g | 1,6 g | 13 g |
| Young Chicken Meijers | 214 | 18,8 g | 0 g | 15,2 g |
| Marinade For Preuvian Style Rotisserie Chicken Inca's Foods | 214 | 0 g | 0 g | 10,7 g |
| Chicken Breast Members Mark | 214 | 17 g | 0 g | 17 g |
| Chicken Thighs Publix | 214 | 17 g | 0 g | 17 g |
| Buffalo Chicken Wings Roosters | 214 | 20,5 g | 1,7 g | 13,6 g |
| Uncured Pepperoni Turkey Sticks Vermont | 214 | 32,1 g | 3,6 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Caesar wrap?
100 g of Chicken Caesar wrap has 214 kcal. Serving, 1 unt per serving, 175.767 g (176 g): about 376 kcal.
Is Chicken Caesar wrap high in protein?
Chicken Caesar wrap contains 17,6 g of protein per 100 g (35 % of the 50 g Daily Value), or 30,9 g in serving, 1 unt per serving, 175.767 g (176 g). About 32 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 17,9 g).
How many carbs are in Chicken Caesar wrap?
Chicken Caesar wrap has 20,5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Caesar wrap?
Chicken Caesar wrap contains 7,8 g of fat per 100 g.
What vitamins and minerals does Chicken Caesar wrap contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (47 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Caesar wrap?
100 g contains 568 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. januar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0236067005997. License: ODbL 1.0 (Open Food Facts). Source record dated 7. januar 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.