Chewy sours tangy candy

Packaged product Sweets og Desserter

Chewy sours tangy candy contains 385 kcal per 100 g. A serving, 8 pieces, 15 g (15 g) provides about 58 kcal.

Roughly 93 % of its calories come from carbohydrates, with 7 % from fat and 0 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

385kcal per 100 g
0 gprotein
89,9 gcarbohydrates
3,2 gfat
58kcal in serving, 8 pieces, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 3,2 g 4 %
Saturated fat L 3,2 g 16 %
Trans fat L 0 g
Sodium L 32 mg 1 %
Total carbohydrates L 89,9 g 33 %
Dietary fiber not reported
Total sugars L 70,7 g
Added sugars L 70,7 g 141 %
Protein L 0 g 0 %
Jern L 1,5 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 93 %Fat: 7 %385kcal / 100 g
  • Carbohydrates 93 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 2,9 g)
  • Sugars70,7 gin the top quarter of sweets og desserter (median 54 g)
  • Fat3,2 gabove the median for sweets og desserter (median 1,7 g)
  • Saturated fat3,2 gabove the median for sweets og desserter (median 2,1 g)
  • Sodium32 mgbelow the median for sweets og desserter (median 50 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal385 kcal
Protein 0 g0 g
Carbohydrates 86,7 g89,9 g
Fat 3,3 g3,2 g
Fiber n/an/a
Sugars 73,3 g70,7 g
Sodium 67 mg32 mg

Product details

Barcode
0079200335953
Label serving
8 PIECES (15 g)
Category
Konfekturevirksomhed
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dextrose, corn syrup, malic acid, hydrogenated coconut oil, and less than 2% of maltodextrin, calcium stearate, egg albumen, natural flavors, mono - and diglycerides, carnauba wax, blue 1 lake, blue 2 lake, red 40 lake, yellow 5 lake, yellow 6 lake.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KokosolieÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chewy sours tangy candy?

100 g of Chewy sours tangy candy has 385 kcal. Serving, 8 pieces, 15 g (15 g): about 58 kcal.

How much protein is in Chewy sours tangy candy?

Chewy sours tangy candy contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 8 pieces, 15 g (15 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2,9 g).

How many carbs are in Chewy sours tangy candy?

Chewy sours tangy candy has 89,9 g of total carbohydrates per 100 g, including 70,7 g of sugars.

How much fat is in Chewy sours tangy candy?

Chewy sours tangy candy contains 3,2 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

How much sodium is in Chewy sours tangy candy?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2268518. License: CC0 1.0 (U.S. public domain). Source record dated 13. maj 2020. Imported 6. november 2026.
  • Open Food Facts, record 0079200335953. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.