Cherry Bakewells
Packaged product Sweets og Desserter Rowan Hill
Cherry Bakewells contains 402 kcal per 100 g. A serving, 1 bakewell, 46 g (46 g) provides about 185 kcal.
Roughly 62 % of its calories come from carbohydrates, with 34 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 402 kcal | |
| Total fat L | 15,7 g | 20 % |
| Saturated fat L | 5,7 g | 28 % |
| Sodium L | 67,4 mg | 3 % |
| Total carbohydrates L | 63,5 g | 23 % |
| Dietary fiber L | 4,1 g | 15 % |
| Total sugars L | 32 g | |
| Protein L | 3,7 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 62 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,7 gbelow the median for sweets og desserter (median 4,4 g)
- Fiber4,1 gin the top quarter of sweets og desserter (median 1,4 g)
- Sugars32 gabove the median for sweets og desserter (median 31,6 g)
- Fat15,7 gbelow the median for sweets og desserter (median 18 g)
- Saturated fat5,7 gbelow the median for sweets og desserter (median 6,7 g)
- Sodium67,4 mgin the lowest quarter of sweets og desserter (median 257 mg)
- Protein per 100 kcal0,92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rowan Hill
- Barcode
- 4056489650034
- Label serving
- 1 bakewell (46 g)
- Category
- Kager
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Moelleux fourrés abricot AB Foods | 402 | 4 g | 60 g | 16 g |
| Le Cake Pomme-Pruneaux Védère | 402 | 5,5 g | 55 g | 17 g |
| Biscuits Barni With Cocoa Creme Barnier | 402 | 6 g | 58 g | 16 g |
| Chocolate Sprinkle Brownie The Bakery | 402 | 3,3 g | 59,8 g | 17,4 g |
| Triple Layer Carrot Cake Daily Chef | 402 | 2,4 g | 53,7 g | 19,5 g |
| Triple Layer Carrot Cake Labree's Bakery | 402 | 3,3 g | 50 g | 21,7 g |
| Dawn Food Products, Triple Layer Carrot Cake Dawn Food Products Inc. | 402 | 2,4 g | 53,7 g | 19,5 g |
| Angel cake slices Tesco | 402 | 3,2 g | 62,4 g | 15,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cherry Bakewells?
100 g of Cherry Bakewells has 402 kcal. Serving, 1 bakewell, 46 g (46 g): about 185 kcal.
How much protein is in Cherry Bakewells?
Cherry Bakewells contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 1,7 g in serving, 1 bakewell, 46 g (46 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,4 g).
How many carbs are in Cherry Bakewells?
Cherry Bakewells has 63,5 g of total carbohydrates per 100 g, including 4,1 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cherry Bakewells?
Cherry Bakewells contains 15,7 g of fat per 100 g, of which 5,7 g is saturated (28 % of the Daily Value).
How much sodium is in Cherry Bakewells?
100 g contains 67,4 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489650034. License: ODbL 1.0 (Open Food Facts). Source record dated 29. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.