Cheese Lasagne
Packaged product Måltider og disketter Greenland
Cheese Lasagne contains 182 kcal per 100 g. A serving, 1 portion, 400 g (400 g) provides about 728 kcal.
Roughly 56 % of its calories come from fat, with 31 % from carbohydrates and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 11,2 g | 14 % |
| Saturated fat L | 7,8 g | 39 % |
| Sodium L | 780 mg | 34 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 31 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gin the lowest quarter of måltider og disketter (median 10 g)
- Sugars3,7 gabove the median for måltider og disketter (median 2,6 g)
- Fat11,2 gabove the median for måltider og disketter (median 8,2 g)
- Saturated fat7,8 gin the top quarter of måltider og disketter (median 2,7 g)
- Sodium780 mgin the top quarter of måltider og disketter (median 425 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Greenland
- Barcode
- 20211400
- Quantity
- 400 g
- Label serving
- 1 portion (400 g)
- Category
- tiefkühl-gerichte
- Packaging
- de:kunststofffolie
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Вода, грис от твърда пшеница, бита сметана, 6,3% Ементал, растителни масла (кокосово, рапично), 4,2% настъргано сирене [мляко, трапезна сол, сирищни ензими с микробиален произход, консервант: лизоцим (от яйце)], лактоза, 3,5% суроватъчно сирене Рикота, 2,9% Горгондзола, модифицирано царевично нишесте, пшенично брашно, 1% двойноконцентрирано доматено пюре, сухо обезмаслено мляко, млечен белтък, трапезна сол, яйчен прах**, емулгатор: моно - и диглицериди на мастни киселини. **яйца от кокошки от подово отглеждане.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| TK Magronen-Pfanne Alpenfest | 161 | 5,4 g | 17 g | 7,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese Lasagne?
100 g of Cheese Lasagne has 182 kcal. Serving, 1 portion, 400 g (400 g): about 728 kcal.
How much protein is in Cheese Lasagne?
Cheese Lasagne contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 24,4 g in serving, 1 portion, 400 g (400 g). About 14 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 10 g).
How many carbs are in Cheese Lasagne?
Cheese Lasagne has 13,8 g of total carbohydrates per 100 g, including 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese Lasagne?
Cheese Lasagne contains 11,2 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).
How much sodium is in Cheese Lasagne?
100 g contains 780 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20211400. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.