Chapelure extra
Packaged product Brød og bagværk La Chanteracoise
Chapelure extra contains 378 kcal per 100 g. A serving, 100 g (100 g) provides about 378 kcal.
Roughly 67 % of its calories come from carbohydrates, with 21 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 8,6 g | 11 % |
| Saturated fat L | 6,7 g | 34 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 5,8 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 67 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3,1 gin the lowest quarter of brød og bagværk (median 4 g)
- Sugars5,8 gin the top quarter of brød og bagværk (median 3,4 g)
- Fat8,6 gin the top quarter of brød og bagværk (median 1,7 g)
- Saturated fat6,7 gin the top quarter of brød og bagværk (median 0,3 g)
- Sodium720 mgin the top quarter of brød og bagværk (median 451 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Chanteracoise
- Barcode
- 3760178790451
- Quantity
- 300 g
- Label serving
- 100 g
- Category
- Brødkrummer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé française*, farine d'épeautre* (gluten), farine complète T110* (gluten), farine de sarrasin*, huile de coco non hydrogénée*, sucre de canne roux non raffiné*, levure boulangère, sel de l'île de Ré. *Produits issus de l'Agriculture Biologique (Agriculture UE/NON UE).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panko samlip | 378 | 13 g | 74 g | 2,6 g |
| Pangrattato Eurospin | 378 | 12 g | 77 g | 1,6 g |
| Pangrattato Barilla | 378 | 12 g | 76,5 g | 1,3 g |
| Krummies Bread Crumbs TIP TOP | 378 | 13,6 g | 67 g | 4,4 g |
| Free from gluten bread crumbs Woolworths | 378 | 6,7 g | 78,1 g | 2,7 g |
| Bread crumbs Kupiec | 379 | 9,7 g | 78 g | 1,9 g |
| Croustine de poulet gout barbecue Maggi | 379 | 10,9 g | 67,3 g | 6,7 g |
| Paniermehl M Classic | 379 | 15 g | 71 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chapelure extra?
100 g of Chapelure extra has 378 kcal. Serving, 100 g (100 g): about 378 kcal.
Is Chapelure extra high in protein?
Chapelure extra contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in serving, 100 g (100 g). About 12 % of its calories come from protein.
How many carbs are in Chapelure extra?
Chapelure extra has 63 g of total carbohydrates per 100 g, including 3,1 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chapelure extra?
Chapelure extra contains 8,6 g of fat per 100 g, of which 6,7 g is saturated (34 % of the Daily Value).
How much sodium is in Chapelure extra?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760178790451. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.