Chantenay carrots

Packaged product Grønsager Tesco

Chantenay carrots contains 41 kcal per 100 g.

Roughly 85 % of its calories come from carbohydrates, with 10 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (38 kcal per 100 g).

100 g provides 1.311 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chantenay carrots by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
41kcal per 100 g
0,5 gprotein
7,7 gcarbohydrates
0,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 0,4 g 0,5 %
Saturated fat not reported
Sodium L 28 mg 1 %
Total carbohydrates L 7,7 g 3 %
Dietary fiber L 2,1 g 8 %
Total sugars L 7,2 g
Protein L 0,5 g 1 %
Vitamin A L 11.800 µg1.311 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 85 %Fat: 10 %41kcal / 100 g
  • Protein 5 %
  • Carbohydrates 85 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A1.311 %

Nutritional insights

  • Protein0,5 gin the lowest quarter of grønsager (median 0,79 g)
  • Fiber2,1 gin the lowest quarter of grønsager (median 2,7 g)
  • Sugars7,2 gin the top quarter of grønsager (median 5,9 g)
  • Fat0,4 gabove the median for grønsager (median 0,25 g)
  • Sodium28 mgin the lowest quarter of grønsager (median 60 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
03301234
Quantity
400g
Category
Gulerødder

Ingredients

Chantenay carrots

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Organic Carrots M&S 41 0,5 g 7,7 g 0,4 g
Carottes Bio Lidl Bio Organic 41 0,9 g 10 g 0,2 g
British Wonky Carrots Everyday Essentials 41 0,93 g 9,6 g 0,24 g
carote Conad 41 1,1 g 7,6 g 0 g
Baby Carrots Grimmway Farms 41 1,2 g 9,4 g 0 g
Carote Julienne Eurospin 41 1,1 g 7,6 g 0 g
Carrot Jumbo 41 0,93 g 9,6 g 0,24 g
Carrots Tesco 41 0,5 g 7,7 g 0,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chantenay carrots?

100 g of Chantenay carrots has 41 kcal.

How much protein is in Chantenay carrots?

Chantenay carrots contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 0,79 g).

How many carbs are in Chantenay carrots?

Chantenay carrots has 7,7 g of total carbohydrates per 100 g, including 2,1 g of fiber and 7,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chantenay carrots?

Chantenay carrots contains 0,4 g of fat per 100 g.

What vitamins and minerals does Chantenay carrots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (1.311 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chantenay carrots?

100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. december 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 03301234. License: ODbL 1.0 (Open Food Facts). Source record dated 12. december 2023. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.