Cereal Cocoa
Packaged product Korn og pastaprodukter Nu Wa
Cereal Cocoa contains 294 kcal per 100 g. A serving, 1 portion, 54 g (54 g) provides about 159 kcal.
Roughly 43 % of its calories come from protein, with 37 % from fat and 20 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 374 kcal per 100 g across 249 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 3,5 g | 18 % |
| Sodium L | 328 mg | 14 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 16,5 g | 59 % |
| Total sugars L | 13,1 g | |
| Protein L | 31,5 g | 63 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43 %
- Carbohydrates 20 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein31,5 gin the top quarter of korn og pastaprodukter (median 9,7 g)
- Fiber16,5 gin the top quarter of korn og pastaprodukter (median 8 g)
- Sugars13,1 gabove the median for korn og pastaprodukter (median 12,7 g)
- Fat12 gin the top quarter of korn og pastaprodukter (median 3,5 g)
- Saturated fat3,5 gin the top quarter of korn og pastaprodukter (median 0,6 g)
- Sodium328 mgabove the median for korn og pastaprodukter (median 230 mg)
- Protein per 100 kcal10,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nu Wa
- Barcode
- 7503016015073
- Label serving
- 1 portion (54 g)
- Category
- Kornflager
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bran flakes wheat cereal, bran flakes Kroger | 306 | 11,1 g | 80,6 g | 2,8 g |
| organic barley flakes health connection wholefoods | 311 | 10 g | 58 g | 1,8 g |
| Fibre 1 Honey Clusters General Mills | 315 | 7,4 g | 83,3 g | 3,7 g |
| All-Bran Kellogg's | 270 | 13,2 g | 27,9 g | 3,7 g |
| Copos de centeno el Granero integral | 322 | 9,5 g | 60,7 g | 1,7 g |
| Raisin Bran Kellogg's | 322 | 8,5 g | 79,7 g | 1,7 g |
| Fibra sticks Hacendado | 323 | 13,3 g | 44,2 g | 4,5 g |
| Flocons 5 Céréales vajra | 325 | 11,6 g | 63,1 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cereal Cocoa?
100 g of Cereal Cocoa has 294 kcal. Serving, 1 portion, 54 g (54 g): about 159 kcal.
Is Cereal Cocoa high in protein?
Cereal Cocoa contains 31,5 g of protein per 100 g (63 % of the 50 g Daily Value), or 17 g in serving, 1 portion, 54 g (54 g). About 43 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 9,7 g).
How many carbs are in Cereal Cocoa?
Cereal Cocoa has 15 g of total carbohydrates per 100 g, including 16,5 g of fiber and 13,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cereal Cocoa?
Cereal Cocoa contains 12 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Cereal Cocoa?
100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7503016015073. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.