CC’s Cheezels Cheese Flavour
Packaged product Mælk og æg CC’s
CC’s Cheezels Cheese Flavour contains 490 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 123 kcal.
Roughly 48 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 490 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 10,8 g | 54 % |
| Sodium L | 644 mg | 28 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,2 g | |
| Protein L | 7,6 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 48 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gbelow the median for mælk og æg (median 8 g)
- Sugars3,2 gbelow the median for mælk og æg (median 3,9 g)
- Fat24 gabove the median for mælk og æg (median 10 g)
- Saturated fat10,8 gabove the median for mælk og æg (median 4,2 g)
- Sodium644 mgin the top quarter of mælk og æg (median 232 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- CC’s
- Barcode
- 9310988022293
- Label serving
- 1 portion (25 g)
- Category
- Mælk og æg
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SERVINGS PER PACKAGE:7 SERVING SIZE: 25g ENERGY MAR 26 10:20 NITIO INFORMA CHEEZELS CHEESE FLAVOURED CORN CHIPS % DAILY INTAKE PER SERVE PER SERVING PER 100 6% 513kJ 2050k 1.9g 4% PROTEIN NOT DETECTED 7.50 - GLUTEN NOT DETESTER 6.0g 9% FAT-TOTAL SATURATED 2.7g 23.9 11% 10.6g CARBOHYDRATE-TOTAL 14.7g 5% - SUGARS 0.8g 0.9% 58.7g 3.29 SODIUM 161mg 7% 644mg uld us: All values e considered averages unless otherwise indicated. Average Aues subject to seasonal variation. *Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. Ingredients: Corn, Vegetable Oil, Milk Solids, Salt, Matsdextrin (Corn), Cheese Powder (Milk), Potassium Chloride (Mineral Salt), Hydrolysed Vegetable Protein (Corn), Natural Flavours (Milk, Cheese Solids (Milk), Yeast Extract, Natural Colour (Paprika Extract). CONTAINS MILK. MAY CONTAIN SOY. peci
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in CC’s Cheezels Cheese Flavour?
100 g of CC’s Cheezels Cheese Flavour has 490 kcal. Serving, 1 portion, 25 g (25 g): about 123 kcal.
How much protein is in CC’s Cheezels Cheese Flavour?
CC’s Cheezels Cheese Flavour contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,9 g in serving, 1 portion, 25 g (25 g). About 6 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in CC’s Cheezels Cheese Flavour?
CC’s Cheezels Cheese Flavour has 56 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in CC’s Cheezels Cheese Flavour?
CC’s Cheezels Cheese Flavour contains 24 g of fat per 100 g, of which 10,8 g is saturated (54 % of the Daily Value).
How much sodium is in CC’s Cheezels Cheese Flavour?
100 g contains 644 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. december 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310988022293. License: ODbL 1.0 (Open Food Facts). Source record dated 6. december 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.