Cashews

Packaged product Krydderurter og -genstande Members selection

Cashews contains 604 kcal per 100 g. A serving, 28 g (28 g) provides about 169 kcal.

Roughly 69 % of its calories come from fat, with 19 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is close to the median for krydderurter og -genstande on FoodFactly (610 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cashews by Members selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
604kcal per 100 g
17,9 gprotein
28,6 gcarbohydrates
46,4 gfat
169kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 604 kcal
Total fat L 46,4 g 60 %
Saturated fat L 8,9 g 45 %
Sodium not reported
Total carbohydrates L 28,6 g 10 %
Dietary fiber L 3,6 g 13 %
Total sugars L 7,1 g
Protein L 17,9 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 19 %Fat: 69 %604kcal / 100 g
  • Protein 12 %
  • Carbohydrates 19 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17,9 gbelow the median for krydderurter og -genstande (median 19 g)
  • Fiber3,6 gbelow the median for krydderurter og -genstande (median 4,2 g)
  • Sugars7,1 gin the top quarter of krydderurter og -genstande (median 5,9 g)
  • Fat46,4 gin the lowest quarter of krydderurter og -genstande (median 48 g)
  • Saturated fat8,9 gbelow the median for krydderurter og -genstande (median 8,9 g)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Members selection
Barcode
0607766655309
Quantity
907g
Label serving
28 g
Category
Salte af cashewnødder
Packaging
Bottle
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cashews Roasted & Lightly Salted Mother Earth 603 16,7 g 22,3 g 50 g
Roasted & Salted Cashews coles 603 20,3 g 21 g 48 g
Salted Cashew Nuts Dunnes Stores 605 20 g 14 g 50 g
Noix de cajou grillées et salées Delhaize 602 21 g 21 g 47 g
Noix de cajou grillées POP NUTS 602 23,3 g 24,4 g 46,1 g
Cashews Garlic & Rosemary Duyvis 602 19 g 21 g 49 g
Salted cashews Snackrite 606 20,2 g 20,8 g 47,8 g
Noix de cajou grillées à sec Vico 606 19 g 27 g 46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cashews?

100 g of Cashews has 604 kcal. Serving, 28 g (28 g): about 169 kcal.

Is Cashews high in protein?

Cashews contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 5 g in serving, 28 g (28 g). About 12 % of its calories come from protein. Compared with other krydderurter og -genstande, that is below the median (median 19 g).

How many carbs are in Cashews?

Cashews has 28,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cashews?

Cashews contains 46,4 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 18. april 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0607766655309. License: ODbL 1.0 (Open Food Facts). Source record dated 18. april 2022. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.