Cashew Nuts

Packaged product Nødder og frø Spar

Cashew Nuts contains 595 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 149 kcal.

Roughly 74 % of its calories come from fat, with 14 % from protein and 12 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in nødder og frø on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cashew Nuts by Spar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
595kcal per 100 g
20,9 gprotein
17,2 gcarbohydrates
48,2 gfat
149kcal in serving, 1 serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 595 kcal
Total fat L 48,2 g 62 %
Saturated fat L 9,5 g 48 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 17,2 g 6 %
Dietary fiber L 4,3 g 15 %
Total sugars L 4,4 g
Protein L 20,9 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 12 %Fat: 74 %595kcal / 100 g
  • Protein 14 %
  • Carbohydrates 12 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20,9 gin the top quarter of nødder og frø (median 10 g)
  • Fiber4,3 gbelow the median for nødder og frø (median 6 g)
  • Sugars4,4 gbelow the median for nødder og frø (median 7,1 g)
  • Fat48,2 gin the top quarter of nødder og frø (median 23,3 g)
  • Saturated fat9,5 gin the top quarter of nødder og frø (median 5,3 g)
  • Sodium20 mgbelow the median for nødder og frø (median 120 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar
Barcode
5010358282206
Label serving
1 serving (25 g)
Category
Nødder og frø

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Shots Nuts Whitworths 595 27,1 g 9,6 g 48,1 g
Cashew Nuts Old India 595 21,5 g 26,9 g 43,9 g
Mixed Salted Nuts Best Foods 595 25 g 20 g 50 g
Hazelnut Gems Hugos Chocolates 595 8 g 44 g 42,5 g
Cashew Nuts MYPROTEIN 595 18 g 30 g 44 g
Pumpkin Seeds DmBio 595 37 g 1,3 g 48 g
Deluxe Mixed Nuts Light Sea Salt Well Market 595 19 g 23,8 g 52,4 g
Hazelnut Protein Cup Health Lab 595 20,6 g 6,6 g 51 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cashew Nuts?

100 g of Cashew Nuts has 595 kcal. Serving, 1 serving, 25 g (25 g): about 149 kcal.

Is Cashew Nuts high in protein?

Cashew Nuts contains 20,9 g of protein per 100 g (42 % of the 50 g Daily Value), or 5,2 g in serving, 1 serving, 25 g (25 g). About 14 % of its calories come from protein. Compared with other nødder og frø, that is among the highest quarter (median 10 g).

How many carbs are in Cashew Nuts?

Cashew Nuts has 17,2 g of total carbohydrates per 100 g, including 4,3 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cashew Nuts?

Cashew Nuts contains 48,2 g of fat per 100 g, of which 9,5 g is saturated (48 % of the Daily Value).

How much sodium is in Cashew Nuts?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010358282206. License: ODbL 1.0 (Open Food Facts). Source record dated 4. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.