Caramel et sel
Packaged product Sweets og Desserter HEMA
Caramel et sel contains 521 kcal per 100 g.
Roughly 59 % of its calories come from carbohydrates, with 36 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (544 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 521 kcal | |
| Total fat L | 16,4 g | 21 % |
| Saturated fat L | 16,4 g | 82 % |
| Sodium L | 132 mg | 6 % |
| Total carbohydrates L | 59,4 g | 22 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 0 g | |
| Added sugars L | 5,8 g | 12 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 59 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gin the lowest quarter of sweets og desserter (median 6,6 g)
- Fiber2,8 gin the top quarter of sweets og desserter (median 1,7 g)
- Sugars0 gin the lowest quarter of sweets og desserter (median 52 g)
- Fat16,4 gin the lowest quarter of sweets og desserter (median 32 g)
- Saturated fat16,4 gin the lowest quarter of sweets og desserter (median 19,5 g)
- Sodium132 mgbelow the median for sweets og desserter (median 156 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HEMA
- Barcode
- 2019971099997
- Category
- Mælkechokolade med karamel
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ngreatents: sucre, pare ae cacaq beurre de cacao, POUDRE DE LAIT ENTIER, sirop de glucose, SEURRE, CRÈME, sel, émulsifiant LECITHINE DE SOJA, poudre O lever E500, arôme vanit!e. Peut :ontenir: GLUTEN, BLÉ, FRUITS À COQUE. Teneur en cacao du chocolat au lait au moins 34%. conserver au sec et d l'abri de la chaleur.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupCremeSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat caramel sel marin HEMA | 521 | 5,2 g | 59,4 g | 28,5 g |
| Chocolat au caramel et beurre sale Godiva | 521 | 6,9 g | 57 g | 29 g |
| Chocolat lait caramel 10% et sel marin 0,2% HEMA | 521 | 5,2 g | 59,4 g | 28,5 g |
| Chocolat caramel sel marin HEMA | 521 | 5,9 g | 59,4 g | 28,5 g |
| Chocolate salted caramel Baileys | 522 | 4,4 g | 53 g | 32 g |
| Chocolat - Caramel & Sea salt Cachet | 522 | 5,1 g | 61 g | 28 g |
| Chocolat au Lait Éclats de Caramel Cora | 522 | 6,7 g | 60 g | 28 g |
| Chocolat au lait éclats de caramel Cora | 522 | 6,7 g | 60 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel et sel?
100 g of Caramel et sel has 521 kcal.
How much protein is in Caramel et sel?
Caramel et sel contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,6 g).
How many carbs are in Caramel et sel?
Caramel et sel has 59,4 g of total carbohydrates per 100 g, including 2,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel et sel?
Caramel et sel contains 16,4 g of fat per 100 g, of which 16,4 g is saturated (82 % of the Daily Value).
How much sodium is in Caramel et sel?
100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2019971099997. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.