Caramel cream
Packaged product Sweets og Desserter Lotte
Caramel cream contains 559 kcal per 100 g. A serving, 25 g (25 g) provides about 140 kcal.
Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 432 kcal per 100 g across 2.424 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 140 mg | 6 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 57 g | |
| Added sugars L | 37,5 g | 75 % |
| Protein L | 6,4 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 41 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gabove the median for sweets og desserter (median 5,7 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2,4 g)
- Sugars57 gin the top quarter of sweets og desserter (median 38,3 g)
- Fat34 gin the top quarter of sweets og desserter (median 19 g)
- Saturated fat17 gin the top quarter of sweets og desserter (median 7,2 g)
- Sodium140 mgabove the median for sweets og desserter (median 120 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lotte
- Barcode
- 5901588026381
- Quantity
- 50 g
- Label serving
- 25 g
- Category
- Søde snacks
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cukier, Tłuszcze roślinne (palmowy, shea), serwatka w proszku (z _mleka_), _Mleko_ odtłuszczone w proszku (9,5%), Proszek karmelowy (8%) (_Mleko_ odtłuszczone, Serwatka (z _mleka_), Cukier, _Masło_, Aromat), Czekolada biała (1,5%) (Cukier, Tłuszcz kakaowy, _Mleko_ pełne w proszku, Emulgator: lecytyna _sojowa_, Aromat), Emulgator: lecytyna _sojowa_, Aromat. Może zawierać orzeszki arachidowe, orzechy, zboża, jaja, gorczycę, seler.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gran Pasticceria Dolciaria Monardo | 559 | 8,2 g | 51 g | 35 g |
| Chiacchiere al cacao Fimardolci | 559 | 4 g | 51 g | 37 g |
| Pernigotti Gianduiotto Fondente Pernigotti | 559 | 6,8 g | 43 g | 38 g |
| Kisses milk chocolate with almonds Hershey's | 560 | 11,6 g | 52,1 g | 33,9 g |
| Cioccolatini Socado | 560 | 4,9 g | 55 g | 35 g |
| Tutto chocolovers tutto | 560 | 12 g | 48 g | 36 g |
| Choco sweet Choco Sweet | 560 | 3,8 g | 57,7 g | 34,5 g |
| Cioccolato extrafondente al 70% con cacao Rovelli | 560 | 6,7 g | 41 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel cream?
100 g of Caramel cream has 559 kcal. Serving, 25 g (25 g): about 140 kcal.
How much protein is in Caramel cream?
Caramel cream contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,6 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Caramel cream?
Caramel cream has 57 g of total carbohydrates per 100 g, including 0 g of fiber and 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel cream?
Caramel cream contains 34 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Caramel cream?
100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5901588026381. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.