calisson assorties

Packaged product Sweets og Desserter Le Petit Duc

Calisson assorties contains 423 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (441 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

calisson assorties by Le Petit Duc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
423kcal per 100 g
6,8 gprotein
57,6 gcarbohydrates
20,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 423 kcal
Total fat L 20,1 g 26 %
Saturated fat L 1,2 g 6 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 57,6 g 21 %
Dietary fiber not reported
Total sugars L 18,2 g
Added sugars L 31,3 g 63 %
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 53 %Fat: 41 %423kcal / 100 g
  • Protein 6 %
  • Carbohydrates 53 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gin the lowest quarter of sweets og desserter (median 7,9 g)
  • Sugars18,2 gin the lowest quarter of sweets og desserter (median 49 g)
  • Fat20,1 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat1,2 gin the lowest quarter of sweets og desserter (median 1,5 g)
  • Sodium8 mgbelow the median for sweets og desserter (median 12 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le Petit Duc
Barcode
3770002216446
Category
Calissons
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâte d'amandes (amande, sucre, sirop de sucre inverti, éthanol), sucre, orange confite (écorces d'orange, sirop de glucose, sucre (saccharose)), melon confit (melons, sirop de glucose (blé), sucre, conservateur : e202, acide citrique, e220), blanc d'oeuf, pistaches, hostie (fécule de pomme de terre, eau, huile végétale), roses séchées, extrait naturel de rose. Traces éventuelles de gluten, sésame, lait.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MandlerSukkerÆgGlucosesirup

Similar products

FoodCaloriesProteinCarbsFat
Calissons assortis Le Petit Duc 423 6,8 g 57,6 g 20,1 g
Calissons fruités Petits Pechés De Provence 424 7,8 g 66,7 g 13,8 g
Petits calissons amande & melon confit Comtesse du Barry 419 7,9 g 59 g 16 g
Petits Calissons Le Roy René 419 7,9 g 59 g 16 g
Calissons au gingembre Lilamand 419 9,6 g 49 g 21 g
Petits calissons aux fruits Le Roy René 428 7 g 61 g 16 g
Petits Calissons Aux Fruits Le Roy René 428 7 g 61 g 16 g
Calissons du Roy René Citron vert menthe Le Roy René 418 6 g 61 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in calisson assorties?

100 g of calisson assorties has 423 kcal.

How much protein is in calisson assorties?

Calisson assorties contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,9 g).

How many carbs are in calisson assorties?

Calisson assorties has 57,6 g of total carbohydrates per 100 g, including 18,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in calisson assorties?

Calisson assorties contains 20,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in calisson assorties?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3770002216446. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.