Cake myrtille
Packaged product Sweets og Desserter Poulaillon
Cake myrtille contains 417 kcal per 100 g. A serving, 500.0 g (500 g) provides about 2.085 kcal.
Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 23,8 g | 31 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium | not reported | |
| Total carbohydrates L | 45,2 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 27,4 g | |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 44 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for sweets og desserter (median 5,7 g)
- Sugars27,4 gabove the median for sweets og desserter (median 21,2 g)
- Fat23,8 gin the top quarter of sweets og desserter (median 13,3 g)
- Saturated fat3,2 gbelow the median for sweets og desserter (median 5,5 g)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Poulaillon
- Barcode
- 0574428612003
- Label serving
- 500.0 g
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| mini rice cakes Simple Truth Organic | 417 | 16,7 g | 83,3 g | 0 g |
| Corkscrew Pop Party Pack Candy Geoffrey's | 417 | 0 g | 100 g | 0 g |
| Russel stover assorted chocolates Russell Stover | 417 | 2,8 g | 66,7 g | 16,7 g |
| Butter Cinnamon Sugar Loaf Kirkland | 417 | 6,8 g | 46,5 g | 23,9 g |
| chocolate chip whole grain baked bars Good and Gather | 417 | 5,6 g | 66,7 g | 13,9 g |
| Peanut Butter Dark Chocolate Quantum Energy Square | 417 | 20,8 g | 43,8 g | 20,8 g |
| Cherry Pie Bars Larabar | 417 | 8,3 g | 58,3 g | 14,6 g |
| Protein Cookie CTRL | 417 | 25 g | 45 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake myrtille?
100 g of Cake myrtille has 417 kcal. Serving, 500.0 g (500 g): about 2.085 kcal.
How much protein is in Cake myrtille?
Cake myrtille contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 25 g in serving, 500.0 g (500 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).
How many carbs are in Cake myrtille?
Cake myrtille has 45,2 g of total carbohydrates per 100 g, including 27,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake myrtille?
Cake myrtille contains 23,8 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 12. juli 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0574428612003. License: ODbL 1.0 (Open Food Facts). Source record dated 12. juli 2023. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.