Cake aux pommes
Packaged product Sweets og Desserter Tine
Cake aux pommes contains 388 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 48 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (380 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 316 mg | 14 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 25 g | |
| Added sugars L | 20,6 g | 41 % |
| Protein L | 0,79 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Carbohydrates 48 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,79 gin the lowest quarter of sweets og desserter (median 4,6 g)
- Fiber1,4 gin the lowest quarter of sweets og desserter (median 2,1 g)
- Sugars25 gin the lowest quarter of sweets og desserter (median 33,7 g)
- Fat21 gin the top quarter of sweets og desserter (median 15 g)
- Saturated fat21 gin the top quarter of sweets og desserter (median 3,6 g)
- Sodium316 mgin the top quarter of sweets og desserter (median 220 mg)
- Protein per 100 kcal0,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tine
- Barcode
- 27071045
- Category
- Frugtkager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
apple 24%, egg (soil), sugar, vegetable oils and fats (palm, shuttle, coconut), wheat flour, wheat starch, glucose syrup, modified starch, emulsifier (mono - and diglycerides of fatty acids), preservative (potassium sorbate), salt, flavouring, thickener (xanthan gum), colours (annatto, carotenoids), acidifier (citric acid), gelling agents (locust bean seed flour, pectins), firming agent (calcium chloride), acidity regulator (potassium citrates), may contain traces of soy, nuts, milk and sulphites,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleÆgSukkerHvedemelGlucosesirupSaltPalmeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petits cakes aux fruits Gerblé | 388 | 4,7 g | 52 g | 19 g |
| Mini Cakes aux fruits confits Maison Vital Ainé | 388 | 4,3 g | 60 g | 14 g |
| Cake aux fruits Sondey | 388 | 4,4 g | 58 g | 15 g |
| Senza glutine fruit cake monoporzioni Céréal | 388 | 4,7 g | 52 g | 19 g |
| Cake aux fruits Lidl | 388 | 4,4 g | 58 g | 15 g |
| Mini-cake aux fruits confits Maison Vital Aine | 388 | 4,3 g | 60 g | 14 g |
| Cake aux fruits France cake tradition | 388 | 5,2 g | 56 g | 16 g |
| Cake aux fruits Forchy pâtissier | 389 | 4,9 g | 59 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake aux pommes?
100 g of Cake aux pommes has 388 kcal.
How much protein is in Cake aux pommes?
Cake aux pommes contains 0,79 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,9 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,6 g).
How many carbs are in Cake aux pommes?
Cake aux pommes has 44 g of total carbohydrates per 100 g, including 1,4 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake aux pommes?
Cake aux pommes contains 21 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Cake aux pommes?
100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 27071045. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.