Cake
Packaged product Brød og bagværk 栗子
Cake contains 350 kcal per 100 g. A serving, 1 portion, 120 g (120 g) provides about 420 kcal.
Roughly 59 % of its calories come from carbohydrates, with 33 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 261 kcal per 100 g across 5.156 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 12,8 g | 16 % |
| Saturated fat | not reported | |
| Sodium L | 185 mg | 8 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 7,2 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 59 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,2 gin the lowest quarter of brød og bagværk (median 8,8 g)
- Fat12,8 gin the top quarter of brød og bagværk (median 3,5 g)
- Sodium185 mgin the lowest quarter of brød og bagværk (median 442 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 栗子
- Barcode
- 6970717330896
- Quantity
- 1
- Label serving
- 1 portion (120 g)
- Category
- Brød
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Paneriso, herb & garlic croutons Paneriso | 350 | 5 g | 75 g | 10 g |
| Whole Wheat Gingerbread Mix Hodgson Mill Inc. | 350 | 10 g | 77,5 g | 1,3 g |
| Croustissian Petrossian | 350 | 10 g | 61 g | 2,6 g |
| Red Quinoa & Sesame Crispbread Ryvita | 350 | 20 g | 50 g | 5 g |
| Fostbrödralag Kavli | 350 | 9,5 g | 66 g | 1,8 g |
| Tostada multigranos Bauducco | 350 | 14 g | 57 g | 8 g |
| Garlic Texas Toast Raley's | 350 | 7,5 g | 37,5 g | 20 g |
| Multigrain Melba Toast / Biscottes Melba multigrains Compliments | 350 | 15 g | 65 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake?
100 g of Cake has 350 kcal. Serving, 1 portion, 120 g (120 g): about 420 kcal.
How much protein is in Cake?
Cake contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 8,6 g in serving, 1 portion, 120 g (120 g). About 8 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,8 g).
How many carbs are in Cake?
Cake has 51 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake?
Cake contains 12,8 g of fat per 100 g.
How much sodium is in Cake?
100 g contains 185 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6970717330896. License: ODbL 1.0 (Open Food Facts). Source record dated 5. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.