Cacaolat

Packaged product Sweets og Desserter Cacaolat

Cacaolat contains 67 kcal per 100 g. A serving, 1 carton, 200 ml (200 g) provides about 134 kcal.

Roughly 62 % of its calories come from carbohydrates, with 20 % from fat and 18 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (70 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cacaolat by Cacaolat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
3 gprotein
10,2 gcarbohydrates
1,5 gfat
134kcal in serving, 1 carton, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1 g 5 %
Sodium L 80 mg 3 %
Total carbohydrates L 10,2 g 4 %
Dietary fiber not reported
Total sugars L 10 g
Added sugars L 3,7 g 7 %
Protein L 3 g 6 %
Calcium L 90 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 62 %Fat: 20 %67kcal / 100 g
  • Protein 18 %
  • Carbohydrates 62 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %

Nutritional insights

  • Protein3 gin the lowest quarter of sweets og desserter (median 3,4 g)
  • Fat1,5 gbelow the median for sweets og desserter (median 1,6 g)
  • Sodium80 mgin the top quarter of sweets og desserter (median 52,7 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cacaolat
Barcode
8412700111306
Quantity
200 ml
Label serving
1 carton (200 ml)
Category
Chokolademilk
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHOLE MILK, SKIMMED MILK, WHEY POWDER MILK, SKIMMED MILK POWDER, SUGAR, FAT-REDUCED COCOA* (1.5%), STABILIZERS (E-460, E-466, E-407, E-339), LACTASE AND FLAVOURS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cacaolat?

100 g of Cacaolat has 67 kcal. Serving, 1 carton, 200 ml (200 g): about 134 kcal.

How much protein is in Cacaolat?

Cacaolat contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 6 g in serving, 1 carton, 200 ml (200 g). About 18 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,4 g).

How many carbs are in Cacaolat?

Cacaolat has 10,2 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cacaolat?

Cacaolat contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Cacaolat?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8412700111306. License: ODbL 1.0 (Open Food Facts). Source record dated 7. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.