Buttergemüse
Packaged product Grønsager Aldi
Buttergemüse contains 97 kcal per 100 g. A serving, 1.0 1, 150.0 g (150 g) provides about 146 kcal.
Roughly 53 % of its calories come from fat, with 35 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 45 kcal per 100 g across 2.963 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 97 kcal | |
| Total fat L | 5,3 g | 7 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 0,51 mg | 0 % |
| Total carbohydrates L | 7,8 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,3 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 35 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gabove the median for grønsager (median 2,4 g)
- Sugars3,3 gabove the median for grønsager (median 2,4 g)
- Fat5,3 gin the top quarter of grønsager (median 0 g)
- Saturated fat3,3 gin the top quarter of grønsager (median 0 g)
- Sodium0,51 mgin the lowest quarter of grønsager (median 24 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061458031806
- Quantity
- 300g
- Label serving
- 1.0 1 (150.0 g)
- Category
- Frosne grøntsager
- Packaging
- de:21,de:papp-schachtel
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Karotten (37%), Erbsen (29%), Blumenkohl (15%), Mais (7%), Butter (6%), Speisesalz, Zucker, Stärke, Reismehl, Kräuter, Gewürze. Das Produkt kann Spuren von Gluten, Ei, Soja, Sellerie, Senf, Sesam und Schwefeldioxid enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Guisantes finos El Corte Inglés | 97 | 6,3 g | 14 g | 0,8 g |
| Steamable Cut Corn Table Staples BEST CHOICE | 97 | 3,2 g | 17,2 g | 1,1 g |
| Zuppa ai cereali Agrifood Abruzzo | 97 | 3,5 g | 19,9 g | 0,35 g |
| Organic Cut Corn Wild Oats Marketplace | 97 | 3,2 g | 16,1 g | 2,2 g |
| Super Sweet Corn Season's Choice | 97 | 3,2 g | 17,2 g | 1,1 g |
| Sweet Potato Blend Season's Choice | 97 | 1,8 g | 17,5 g | 1,8 g |
| Steamable Corn With Butter Sauce Harris Teeter | 98 | 2,9 g | 19,6 g | 1,5 g |
| Organic Riced Sweet Potato CASCADIAN FARM | 98 | 2 g | 22,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buttergemüse?
100 g of Buttergemüse has 97 kcal. Serving, 1.0 1, 150.0 g (150 g): about 146 kcal.
How much protein is in Buttergemüse?
Buttergemüse contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 4,1 g in serving, 1.0 1, 150.0 g (150 g). About 12 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2,4 g).
How many carbs are in Buttergemüse?
Buttergemüse has 7,8 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buttergemüse?
Buttergemüse contains 5,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Buttergemüse?
100 g contains 0,51 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458031806. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.