Brownie
Packaged product Sweets og Desserter Monoprix
Brownie contains 485 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (448 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 9,6 g | 48 % |
| Sodium L | 104 mg | 5 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 33 g | |
| Added sugars L | 37,2 g | 74 % |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gbelow the median for sweets og desserter (median 5,5 g)
- Fiber2,2 gin the lowest quarter of sweets og desserter (median 3,3 g)
- Sugars33 gbelow the median for sweets og desserter (median 34,2 g)
- Fat31 gin the top quarter of sweets og desserter (median 24 g)
- Saturated fat9,6 gabove the median for sweets og desserter (median 7 g)
- Sodium104 mgin the lowest quarter of sweets og desserter (median 164 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Cane sugar* - eggs* - rapeseed oil* - dark chocolate* 10% (cocoa mass*, cane sugar*, cocoa butter*, vanilla extract*) - wheat flour* - dark chocolate chips* 9.6% (cane sugar*, cocoa mass*, cocoa butter*) - glucose syrup* - wheat starch* - concentrated butter* - fat-reduced cocoa powder* - Guérande salt - natural vanilla flavouring*. Traces of soya and nuts. *Ingredients sourced from organic farming.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brownie Hyper U | 485 | 6,6 g | 43,4 g | 31,7 g |
| Brownie L'atelier Georget | 485 | 6,2 g | 44 g | 31 g |
| Fudgy Brownie Bites Jack's Allergen Friendly Bakery | 485 | 6,1 g | 66,7 g | 24,2 g |
| Cakes aux pépites de chocolat U | 484 | 4,7 g | 57 g | 26 g |
| Brownies au chocolat blanc Imp St Michel | 484 | 5,4 g | 51 g | 29 g |
| Brownie Coop | 484 | 7,6 g | 42 g | 31 g |
| Lion brownie imp Nestlé | 487 | 5,3 g | 65,7 g | 22,1 g |
| Le Brownie au Chocolat Maison Colibri | 483 | 6,1 g | 50 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brownie?
100 g of Brownie has 485 kcal.
How much protein is in Brownie?
Brownie contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,5 g).
How many carbs are in Brownie?
Brownie has 45 g of total carbohydrates per 100 g, including 2,2 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brownie?
Brownie contains 31 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).
How much sodium is in Brownie?
100 g contains 104 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033706378. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.