Brodericks Peanut
Packaged product Bønner og bælgfrugter Broderick bros
Brodericks Peanut contains 395 kcal per 100 g.
Roughly 42 % of its calories come from fat, with 36 % from carbohydrates and 22 % from protein (estimated with general energy factors).
That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 4,6 g | 23 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber L | 13 g | 46 % |
| Total sugars L | 27 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 36 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gin the top quarter of bønner og bælgfrugter (median 6,5 g)
- Fiber13 gin the top quarter of bønner og bælgfrugter (median 3,8 g)
- Sugars27 gin the top quarter of bønner og bælgfrugter (median 2,6 g)
- Fat18 gin the top quarter of bønner og bælgfrugter (median 2,3 g)
- Saturated fat4,6 gin the top quarter of bønner og bælgfrugter (median 0,4 g)
- Sodium200 mgabove the median for bønner og bælgfrugter (median 198 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Broderick bros
- Barcode
- 5391501308661
- Category
- Bønner og bælgfrugter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
a INGREDtENTS: CACAHUÈTES (20 Oh), Croustilles De Protéines De Pois (1 3 0%) (Protéines De Pois, Farine De Riz), Fibres De Jus De Pomme Concerfré, Jus De Raisin Concentré, Graines De Citrouille, Sultanes (Sultanes (99,5%), Lthuile De Coton), Edamame (SOJA), Eau Graine De Chiat Beurre De Cacao, Sel, Pectine, Arômes Naturels. PRESENCE D'ALLERGENES : Les Ingredients Potentiellement Aflygèryes Sont Meftonnés En GRAS. Peut contenir des traces de : ŒUFS, LAIT, SULFITES ET NOIX. Produit
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltJordnødderRis
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|---|---|---|---|---|
| Black Soybeans Natural Grains (Taiwan) | 395 | 37 g | 27,2 g | 15,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brodericks Peanut?
100 g of Brodericks Peanut has 395 kcal.
Is Brodericks Peanut high in protein?
Brodericks Peanut contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 6,5 g).
How many carbs are in Brodericks Peanut?
Brodericks Peanut has 34 g of total carbohydrates per 100 g, including 13 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brodericks Peanut?
Brodericks Peanut contains 18 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
How much sodium is in Brodericks Peanut?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5391501308661. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.