Brechbohnen sehr fein

Packaged product Bønner og bælgfrugter Edeka

Brechbohnen sehr fein contains 23 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 35 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 89 kcal per 100 g across 269 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brechbohnen sehr fein by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
23kcal per 100 g
1,5 gprotein
2,6 gcarbohydrates
0,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 23 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 200 mg 9 %
Total carbohydrates L 2,6 g 0,9 %
Dietary fiber not reported
Total sugars L 0,7 g
Added sugars L 0 g 0 %
Protein L 1,5 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 60 %Fat: 5 %23kcal / 100 g
  • Protein 35 %
  • Carbohydrates 60 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,5 gin the lowest quarter of bønner og bælgfrugter (median 5,6 g)
  • Fat0,1 gin the lowest quarter of bønner og bælgfrugter (median 0,6 g)
  • Sodium200 mgbelow the median for bønner og bælgfrugter (median 236 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501345443
Quantity
330g
Category
Knoldede bælgfrugter
Packaging
Glass
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bohnen, Wasser, Speisesalz, Säuerungsmittel: Citronensäure

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Groene bonen extra fijn Delhaize 23 1,6 g 2,2 g 0,5 g
Fagiolini fini Bella Stagione 23 1,1 g 2,7 g 0,2 g
Grüne Bohnen Cirio 24 1,3 g 2,3 g 0,3 g
Haricots verts HVE Bien cultivés d'aucy 290g D'aucy 24 1,8 g 2,3 g 0,2 g
Feine Brechbohnen von K-Bio k-bio 24 1,5 g 3 g 0,5 g
Edeka Brechbohnen Edeka 24 1,5 g 3 g 0,1 g
Bio brechbohnen Rewe 25 1,8 g 2,2 g 0,4 g
Junge Brechbohnen K-Classic 21 1,4 g 1,8 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brechbohnen sehr fein?

100 g of Brechbohnen sehr fein has 23 kcal.

How much protein is in Brechbohnen sehr fein?

Brechbohnen sehr fein contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Brechbohnen sehr fein?

Brechbohnen sehr fein has 2,6 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brechbohnen sehr fein?

Brechbohnen sehr fein contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Brechbohnen sehr fein?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501345443. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.