Breakfast 2 eggs
Packaged product Mælk og æg The Good Farmer
Breakfast 2 eggs contains 143 kcal per 100 g. A serving, 2 eggs, 100 g (100 g) provides about 143 kcal.
Roughly 62 % of its calories come from fat, with 34 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 9,9 g | 13 % |
| Saturated fat L | 3,3 g | 17 % |
| Cholesterol L | 422 mg | 141 % |
| Sodium L | 136 mg | 6 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 12,2 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 4 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,2 gabove the median for mælk og æg (median 8 g)
- Fat9,9 gbelow the median for mælk og æg (median 10 g)
- Saturated fat3,3 gbelow the median for mælk og æg (median 4,2 g)
- Sodium136 mgbelow the median for mælk og æg (median 232 mg)
- Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Good Farmer
- Barcode
- 9332888000966
- Label serving
- 2 eggs (100 g)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Free Range Eggs Hens of the Earth | 143 | 12 g | 1,3 g | 9,9 g |
| Korean Chicken Mac And Cheese Prep Kitchen | 143 | 11 g | 15 g | 4 g |
| Mega Eggs Mrs. Fischer’s | 143 | 12,2 g | 1,3 g | 9,9 g |
| Medium Size Eggs Farmer Ben’s | 143 | 12,5 g | 0,68 g | 9,5 g |
| Endless Acres 12 Extra Large Free Range Eggs 700g Endless Acres | 143 | 12,2 g | 1,3 g | 9,9 g |
| Korean Chicken Mac and Cheese Prep Kitchen | 143 | 10,8 g | 15 g | 4 g |
| Barn Laid Eggs Lodge Farms | 143 | 12,2 g | 1,3 g | 9,9 g |
| Cottage cheese with blackberry Alma | 143 | 10 g | 14,5 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast 2 eggs?
100 g of Breakfast 2 eggs has 143 kcal. Serving, 2 eggs, 100 g (100 g): about 143 kcal.
Is Breakfast 2 eggs high in protein?
Breakfast 2 eggs contains 12,2 g of protein per 100 g (24 % of the 50 g Daily Value), or 12,2 g in serving, 2 eggs, 100 g (100 g). About 34 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 8 g).
How many carbs are in Breakfast 2 eggs?
Breakfast 2 eggs has 1,3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Breakfast 2 eggs?
Breakfast 2 eggs contains 9,9 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Breakfast 2 eggs?
100 g contains 136 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9332888000966. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.