Bread

Packaged product Brød og bagværk Albert Heijn

Bread contains 247 kcal per 100 g. A serving, 25.0 g (25 g) provides about 62 kcal.

Roughly 58 % of its calories come from carbohydrates, with 24 % from protein and 18 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bread by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
14 gprotein
34 gcarbohydrates
4,6 gfat
62kcal in serving, 25.0 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 4,6 g 6 %
Saturated fat L 0,8 g 4 %
Sodium not reported
Total carbohydrates L 34 g 12 %
Dietary fiber L 7 g 25 %
Total sugars L 2,7 g
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 58 %Fat: 18 %247kcal / 100 g
  • Protein 24 %
  • Carbohydrates 58 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of brød og bagværk (median 8,9 g)
  • Fiber7 gin the top quarter of brød og bagværk (median 3,3 g)
  • Sugars2,7 gbelow the median for brød og bagværk (median 3,1 g)
  • Fat4,6 gabove the median for brød og bagværk (median 3,6 g)
  • Saturated fat0,8 gabove the median for brød og bagværk (median 0,4 g)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
2235855001195
Label serving
25.0 g
Category
Brød

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
100% Atta Bread Harvest Gold 247 10 g 46,6 g 2,3 g
Multigrain Farmhouse Waitrose 247 8,7 g 49 g 1 g
Wholemeal Pitta Breads Dunnes Stores 247 9,7 g 47 g 1,3 g
Bio Kornsemmel Ja Natürlich 247 11 g 45 g 4,3 g
Vollkornsemmel Billa Plus 247 8,8 g 44 g 2,6 g
Fermented White Brennans 247 10,7 g 47 g 0,9 g
Sub Rolls Giant Eagle 247 9,4 g 47,1 g 1,8 g
Great toasted sesame bagels Crystal Farms 247 9,9 g 45,7 g 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bread?

100 g of Bread has 247 kcal. Serving, 25.0 g (25 g): about 62 kcal.

Is Bread high in protein?

Bread contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 3,5 g in serving, 25.0 g (25 g). About 24 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).

How many carbs are in Bread?

Bread has 34 g of total carbohydrates per 100 g, including 7 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bread?

Bread contains 4,6 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2235855001195. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.