Brazo de whisky
Packaged product Sweets og Desserter IFA RETAIL S.A
Brazo de whisky contains 207 kcal per 100 g. A serving, 50.9 g (50,9 g) provides about 105 kcal.
Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 245 kcal per 100 g across 87 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 207 kcal | |
| Total fat L | 9,3 g | 12 % |
| Saturated fat L | 6,3 g | 32 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars L | 26 g | |
| Added sugars L | 26,8 g | 54 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 54 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gabove the median for sweets og desserter (median 2,5 g)
- Sugars26 gin the top quarter of sweets og desserter (median 23 g)
- Fat9,3 gin the lowest quarter of sweets og desserter (median 14 g)
- Saturated fat6,3 gin the lowest quarter of sweets og desserter (median 12 g)
- Sodium72 mgin the top quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- IFA RETAIL S.A
- Barcode
- 8480012007716
- Quantity
- 1000 ml (509 g)
- Label serving
- 50.9 g
- Category
- Layerede isblokke
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Leche_ en polvo desnatada reconstituida, azúcar, grasas vegetales (coco y palma), yema de _huevo_ 5,8 % (jarabe de glucosa, yema de _huevo_, agua, azúcar, caramelo, estabilizantes (E-422 y E-440), conservador (E-202), colorante (E-160b) y aroma (caramelo)), whisky 4,9 % (jarabe de glucosa, azúcar, agua, whisky y aroma), jarabe de glucosa, bizcocho 3,7% (harina de _trigo_, _huevo_, azúcar, agua, emulgentes (E-422, E-471 y E-477), estabilizantes (E-470a, E-412 y E-415), gasificantes (E-450i y E-500i), antiaglomerante (E-170i), almidón de patata, sal común y conservador (E-200)), lactosa y proteínas de la _leche_, emulgentes (E-471 y E-401), estabilizantes (E-410, E-412 y E-407), café soluble, colorante (E-150d) y aromas.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerÆgGlucosesirupHvedemelSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brazo de whisky?
100 g of Brazo de whisky has 207 kcal. Serving, 50.9 g (50,9 g): about 105 kcal.
How much protein is in Brazo de whisky?
Brazo de whisky contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,4 g in serving, 50.9 g (50,9 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 2,5 g).
How many carbs are in Brazo de whisky?
Brazo de whisky has 28 g of total carbohydrates per 100 g, including 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brazo de whisky?
Brazo de whisky contains 9,3 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).
How much sodium is in Brazo de whisky?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480012007716. License: ODbL 1.0 (Open Food Facts). Source record dated 2. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.