Blanquette de veau

Packaged product Kød William Saurin

Blanquette de veau contains 84 kcal per 100 g.

Roughly 36 % of its calories come from fat, with 33 % from carbohydrates and 31 % from protein (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 121 kcal per 100 g across 39 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blanquette de veau by William Saurin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
84kcal per 100 g
6,2 gprotein
6,7 gcarbohydrates
3,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84 kcal
Total fat L 3,2 g 4 %
Saturated fat L 1,2 g 6 %
Sodium L 280 mg 12 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 1,7 g 6 %
Total sugars L 0,2 g
Added sugars L 0,01 g 0 %
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 33 %Fat: 36 %84kcal / 100 g
  • Protein 31 %
  • Carbohydrates 33 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gbelow the median for kød (median 6,6 g)
  • Fiber1,7 gin the top quarter of kød (median 1 g)
  • Sugars0,2 gin the lowest quarter of kød (median 0,8 g)
  • Fat3,2 gin the lowest quarter of kød (median 4,4 g)
  • Saturated fat1,2 gin the lowest quarter of kød (median 1,8 g)
  • Sodium280 mgbelow the median for kød (median 304 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
William Saurin
Barcode
3038355844700
Quantity
400g
Category
Veal blanquettes with side dishes
Packaging
canned,fr:boite-metal-a-recycler
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, pommes de terre (dont conservateur : DISULFITES de sodium), viande de veau préparée en salaison précuite 22,5% (viande de veau, eau, stabilisants : triphosphates, polyphosphates, sel ), carottes, champignons, oignons grelots, crème (LAIT), vin blanc, amidon modifié de maïs, huile de tournesol, amidon de riz, arômes (dont LAIT, CELERI), sirop de glucose, sel, épaississants : farine de graines de caroube et gomme guar; dextrose. Total pommes de terre et légumes mis en oeuvre : 45% Viande d'origine Union Européenne Information allergènes : contient lait, céleri, sulfites et traces de gluten, œuf, moutarde, poissons, crustacés, mollusques

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelLøgCremeSolsikkeolieGlucosesirupSalt

Similar products

FoodCaloriesProteinCarbsFat
Blanquette de veau U 82 5,4 g 6 g 3,7 g
Blanquette de veau U 87 6,3 g 5,8 g 3,9 g
Blanquette de veau Charles Christ 81 6 g 5,8 g 3,5 g
Blanquette de veau et riz complet Maison Rivière 91 6,5 g 8,7 g 3,1 g
Blanquette de veau Auchan 77 5,9 g 6,4 g 3 g
Blanquette de Veau à la Normande Raynal et roquelaure 77 6,5 g 7 g 2,4 g
Blanquette de veau U 74 5,9 g 5,3 g 3 g
Blanquette de Veau à la crème Belle France 73 5,4 g 5,5 g 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blanquette de veau?

100 g of Blanquette de veau has 84 kcal.

How much protein is in Blanquette de veau?

Blanquette de veau contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 31 % of its calories come from protein. Compared with other kød, that is below the median (median 6,6 g).

How many carbs are in Blanquette de veau?

Blanquette de veau has 6,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blanquette de veau?

Blanquette de veau contains 3,2 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Blanquette de veau?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3038355844700. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.