Biscuit complet cacao-orange

Packaged product Måltider og disketter hiltho

Biscuit complet cacao-orange contains 450 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 31 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (460 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuit complet cacao-orange by hiltho, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
15,5 gprotein
63,3 gcarbohydrates
15,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 15,8 g 20 %
Saturated fat L 0 g 0 %
Sodium L 568 mg 25 %
Total carbohydrates L 63,3 g 23 %
Dietary fiber L 15,8 g 56 %
Total sugars L 4,1 g
Protein L 15,5 g 31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 55 %Fat: 31 %450kcal / 100 g
  • Protein 14 %
  • Carbohydrates 55 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,5 gin the top quarter of måltider og disketter (median 7,6 g)
  • Fiber15,8 gin the top quarter of måltider og disketter (median 6 g)
  • Sugars4,1 gin the lowest quarter of måltider og disketter (median 20 g)
  • Fat15,8 gin the lowest quarter of måltider og disketter (median 19 g)
  • Saturated fat0 gin the lowest quarter of måltider og disketter (median 5 g)
  • Sodium568 mgin the top quarter of måltider og disketter (median 239 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
hiltho
Barcode
6132950124063
Quantity
100g
Category
Kiks af havregryn
Packaging
fr:papier-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FARINE COMPLETE, POUDRE DE DATTES, HUILES VEGETALES, CUF, CACAO, EAU, HUILE ESSENTIELLE ORANGE, LEVURE. LE PRODUIT PEUT CONTENIR: DU GLUTEN, DES ŒUFS, DES TRACES DE SOJA, ET DU BLE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Gær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuit complet cacao-orange?

100 g of Biscuit complet cacao-orange has 450 kcal.

Is Biscuit complet cacao-orange high in protein?

Biscuit complet cacao-orange contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 7,6 g).

How many carbs are in Biscuit complet cacao-orange?

Biscuit complet cacao-orange has 63,3 g of total carbohydrates per 100 g, including 15,8 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuit complet cacao-orange?

Biscuit complet cacao-orange contains 15,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Biscuit complet cacao-orange?

100 g contains 568 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. september 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6132950124063. License: ODbL 1.0 (Open Food Facts). Source record dated 7. september 2025. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.