Biscuit bosvruchten

Packaged product Sweets og Desserter Gwoon

Biscuit bosvruchten contains 383 kcal per 100 g.

Roughly 78 % of its calories come from carbohydrates, with 17 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 479 kcal per 100 g across 941 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuit bosvruchten by Gwoon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
383kcal per 100 g
5 gprotein
74 gcarbohydrates
7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 7 g 9 %
Saturated fat L 4 g 20 %
Sodium L 152 mg 7 %
Total carbohydrates L 74 g 27 %
Dietary fiber not reported
Total sugars L 1,5 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 78 %Fat: 17 %383kcal / 100 g
  • Protein 5 %
  • Carbohydrates 78 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for sweets og desserter (median 5,8 g)
  • Sugars1,5 gin the lowest quarter of sweets og desserter (median 32 g)
  • Fat7 gin the lowest quarter of sweets og desserter (median 20 g)
  • Saturated fat4 gin the lowest quarter of sweets og desserter (median 8,6 g)
  • Sodium152 mgbelow the median for sweets og desserter (median 200 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L4 g
Polyumættet fedt L1,5 g

Product details

Brand
Gwoon
Barcode
8710624283513
Category
Kiks og småkager, fyldte
Packaging
nl:plastic-film
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TARWEBLOEM, 21% rozijnen, volkoren TARWEMEEL, 8% bosvruchtenvulling (glucose-fructosestroop, suiker, bevochtigingsmiddel: glycerine, 7,6% fruitpuree (braam, rode bes, framboos), TARWEZEMELEN, dextrose, HAVERMEEL, geleermiddel: pectinen, 0,12% fruitconcentraat (framboos, rode bes), voedingszuur: citroenzuur, zuurteregelaar: E331/E333, natuurlijke aroma's), 7% krenten, plantaardige oliën (raapzaad, zonnebloem, palm, kokos), suiker, vulstof: E965, inuline, glucosestroop, rijstmeel, zout, emulgator: raapzaadlecithine, TARWEZETMEEL, rijsmiddel: E450/E500/E503, SCHARRELEI, invertsuikerstroop, magere MELKPOEDER, weipoeder (MELK), natuurlijke aroma's, voedingszuur: citroenzuur, meelverbeteraar: E223.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGlucosesirupRisSaltÆgRapsfrøoliePalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuit bosvruchten?

100 g of Biscuit bosvruchten has 383 kcal.

How much protein is in Biscuit bosvruchten?

Biscuit bosvruchten contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,8 g).

How many carbs are in Biscuit bosvruchten?

Biscuit bosvruchten has 74 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuit bosvruchten?

Biscuit bosvruchten contains 7 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Biscuit bosvruchten?

100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. maj 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710624283513. License: ODbL 1.0 (Open Food Facts). Source record dated 23. maj 2024. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.