Biscobarretta ciooccolato
Packaged product Sweets og Desserter Galbusera
Biscobarretta ciooccolato contains 465 kcal per 100 g. A serving, 46.0 g (46 g) provides about 214 kcal.
Roughly 55 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 518 kcal per 100 g across 183 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 465 kcal | |
| Total fat L | 19,4 g | 25 % |
| Saturated fat L | 5,3 g | 27 % |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 62,6 g | 23 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 21 g | |
| Added sugars L | 11,8 g | 24 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 55 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for sweets og desserter (median 6,5 g)
- Fiber6 gin the top quarter of sweets og desserter (median 2,2 g)
- Sugars21 gin the lowest quarter of sweets og desserter (median 47 g)
- Fat19,4 gin the lowest quarter of sweets og desserter (median 27,5 g)
- Saturated fat5,3 gin the lowest quarter of sweets og desserter (median 15,2 g)
- Sodium260 mgin the top quarter of sweets og desserter (median 96 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 12,8 g |
|---|---|
| Polyumættet fedt L | 1,3 g |
Product details
- Brand
- Galbusera
- Barcode
- 8002190006949
- Quantity
- 5 x 46g
- Label serving
- 46.0 g
- Category
- chokolade-kiks-barer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cereali 51,3% (fiocchi d'avena 14,7%, farina di grano tenero tipo "2" 11%, farina di mais 10,1%, farina di riso 10,1%, farina di grano tenero integrale 3,2%, farina di fiocchi d'orzo 2,2%). cioccolato fondente extra 17% (pasta di cacao, zucchero, burro, burro di cacao, emulsionante: lecitina di soia; aroma naturale di vaniglia). zucchero, olio di girasole alto oleico, estratto di malto d'orzo e mais, fibra alimentare (frumento), amido (frumento), agenti lievitanti (carbonato acido di sodio, carbonato acido di ammonio), emulsionante (lecitina), sale, antiossidante (estratto di rosmarino), aroma. Può contenere: senape, uova, nocciole, frutta a guscio.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerSolsikkeolieSaltHavreHvedemelRisSmørKakaosmør
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscobarretta ciooccolato?
100 g of Biscobarretta ciooccolato has 465 kcal. Serving, 46.0 g (46 g): about 214 kcal.
How much protein is in Biscobarretta ciooccolato?
Biscobarretta ciooccolato contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,2 g in serving, 46.0 g (46 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,5 g).
How many carbs are in Biscobarretta ciooccolato?
Biscobarretta ciooccolato has 62,6 g of total carbohydrates per 100 g, including 6 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscobarretta ciooccolato?
Biscobarretta ciooccolato contains 19,4 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Biscobarretta ciooccolato?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002190006949. License: ODbL 1.0 (Open Food Facts). Source record dated 20. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.