Beef tri-tip

Packaged product Kød Thomas farms

Beef tri-tip contains 125 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 140 kcal.

Roughly 70 % of its calories come from protein, with 30 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

100 g provides 536 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef tri-tip by Thomas farms, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
21,4 gprotein
0 gcarbohydrates
4 gfat
140kcal in serving, 1 portion, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 4 g 5 %
Saturated fat L 1,3 g 7 %
Trans fat L 0 g
Cholesterol L 58 mg 19 %
Sodium L 53,6 mg 2 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 21,4 g 43 %
Calcium L 17,9 mg1 %
Jern L 96,4 mg536 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70 %Fat: 30 %125kcal / 100 g
  • Protein 70 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern536 %Calcium1 %

Nutritional insights

  • Protein21,4 gin the top quarter of kød (median 17,2 g)
  • Fat4 gbelow the median for kød (median 8,6 g)
  • Saturated fat1,3 gbelow the median for kød (median 3,1 g)
  • Sodium53,6 mgin the lowest quarter of kød (median 394 mg)
  • Protein per 100 kcal17,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thomas farms
Barcode
0262725019334
Label serving
1 portion (112 g)
Category
Kød

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sausage and mash Morrisons 125 4,3 g 14,9 g 5,2 g
Angus Roast beef Great Value 125 19,6 g 1,8 g 3,6 g
Double smoked ham Wegmans 125 19,6 g 1,8 g 3,6 g
Ground Beef 96% Lean 4% Fat Food Lion 125 21,4 g 0 g 4 g
Double Hardwood Smoked Ham Meijer 125 17,9 g 1,8 g 5,4 g
Roast Beef London Broil Meijer 125 23,2 g 0 g 2,7 g
Extra lean ground beef 96%lean 4% fat Meijer 125 21,4 g 0 g 4 g
Rosemary Ham Three Little Pigs 125 17,9 g 0 g 5,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef tri-tip?

100 g of Beef tri-tip has 125 kcal. Serving, 1 portion, 112 g (112 g): about 140 kcal.

Is Beef tri-tip high in protein?

Beef tri-tip contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 24 g in serving, 1 portion, 112 g (112 g). About 70 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,2 g).

How many carbs are in Beef tri-tip?

Beef tri-tip has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef tri-tip?

Beef tri-tip contains 4 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Beef tri-tip contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (536 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef tri-tip?

100 g contains 53,6 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0262725019334. License: ODbL 1.0 (Open Food Facts). Source record dated 27. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.