beef burgers

Packaged product Kød L'étal du Boucher

Beef burgers contains 252 kcal per 100 g. A serving, 140 g (140 g) provides about 353 kcal.

Roughly 68 % of its calories come from fat, with 28 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 207 kcal per 100 g across 87 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

beef burgers by L'étal du Boucher, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
252kcal per 100 g
17,4 gprotein
3 gcarbohydrates
18,9 gfat
353kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 252 kcal
Total fat L 18,9 g 24 %
Saturated fat L 8,4 g 42 %
Sodium L 264 mg 11 %
Total carbohydrates L 3 g 1 %
Dietary fiber not reported
Total sugars L 0,1 g
Added sugars L 0,034 g 0,1 %
Protein L 17,4 g 35 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 5 %Fat: 68 %252kcal / 100 g
  • Protein 28 %
  • Carbohydrates 5 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17,4 gabove the median for kød (median 16,8 g)
  • Sugars0,1 gbelow the median for kød (median 0,2 g)
  • Fat18,9 gin the top quarter of kød (median 15 g)
  • Saturated fat8,4 gin the top quarter of kød (median 6 g)
  • Sodium264 mgbelow the median for kød (median 312 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
L'étal du Boucher
Barcode
20483890
Quantity
2 * 140 g (280 g)
Label serving
140 g
Category
Fresh ground beef preparations
Packaging
Plastic,Tray,vacuum-packed
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

95% bœuf Hereford, eau, farine de riz, farine de pois chiche, sel, poivre noir concassé, conservateur : _disulfite_ de sodium; farine de maïs, dextrose.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisKikerærterSalt

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Bio Rinder-Hackfleisch, zum Braten BioBio 256 19 g 0 g 20 g
Le Haché Bigard 248 17 g 0,5 g 20 g
Mini Boulettes au Boeuf à la Provençale Charal 248 18 g 1,9 g 18 g
Haché au bœuf Simpl 248 14 g 2 g 20 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in beef burgers?

100 g of beef burgers has 252 kcal. Serving, 140 g (140 g): about 353 kcal.

Is beef burgers high in protein?

Beef burgers contains 17,4 g of protein per 100 g (35 % of the 50 g Daily Value), or 24,4 g in serving, 140 g (140 g). About 28 % of its calories come from protein. Compared with other kød, that is above the median (median 16,8 g).

How many carbs are in beef burgers?

Beef burgers has 3 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in beef burgers?

Beef burgers contains 18,9 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).

How much sodium is in beef burgers?

100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20483890. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.