Bâtonnet poisson
Packaged product Fisk og skaldyr Pelican
Bâtonnet poisson contains 170 kcal per 100 g.
Roughly 38 % of its calories come from fat, with 36 % from carbohydrates and 26 % from protein (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 195 kcal per 100 g across 364 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 232 mg | 10 % |
| Total carbohydrates L | 19 g | 7 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 0,5 g | |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 36 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of fisk og skaldyr (median 12 g)
- Fiber1,1 gabove the median for fisk og skaldyr (median 1 g)
- Sugars0,5 gin the lowest quarter of fisk og skaldyr (median 1 g)
- Fat8,9 gabove the median for fisk og skaldyr (median 8,6 g)
- Saturated fat0,7 gin the lowest quarter of fisk og skaldyr (median 0,9 g)
- Sodium232 mgin the lowest quarter of fisk og skaldyr (median 344 mg)
- Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pelican
- Barcode
- 7613312272589
- Quantity
- 10pcs
- Category
- Pigget annona / guanabana
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| No Fish Fingers Iceland | 170 | 13 g | 18 g | 4,1 g |
| Backfischstäbchen Fjord | 168 | 12,2 g | 17,3 g | 5,2 g |
| Backfisch-Stäbchen Golden Seafood | 172 | 12 g | 15 g | 7,1 g |
| 15 Bâtonnets de panés de la mer préfrits, Surgelé LE PRIX GAGNANT ! | 172 | 12 g | 14 g | 7,5 g |
| 6 Breaded Jumbo Fish Fingers The Fishmonger | 167 | 12,7 g | 15,8 g | 6,6 g |
| fischstäbchen Edeka | 175 | 11 g | 16 g | 7,3 g |
| Fillet De Lux with spinach FRoSTA | 175 | 11 g | 17 g | 7 g |
| Backstäbchen Sea Gold | 175 | 11 g | 16 g | 7,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bâtonnet poisson?
100 g of Bâtonnet poisson has 170 kcal.
Is Bâtonnet poisson high in protein?
Bâtonnet poisson contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 12 g).
How many carbs are in Bâtonnet poisson?
Bâtonnet poisson has 19 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bâtonnet poisson?
Bâtonnet poisson contains 8,9 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Bâtonnet poisson?
100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613312272589. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.