baton
Packaged product Morgenmadsprodukter Cerea
Baton contains 418 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 31 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for morgenmadsprodukter on FoodFactly (417 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 418 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 124 mg | 5 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 24 g | |
| Added sugars L | 0,22 g | 0,4 % |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 60 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of morgenmadsprodukter (median 7,2 g)
- Fiber4,2 gin the lowest quarter of morgenmadsprodukter (median 6 g)
- Sugars24 gbelow the median for morgenmadsprodukter (median 25 g)
- Saturated fat1,4 gin the lowest quarter of morgenmadsprodukter (median 4,1 g)
- Sodium124 mgbelow the median for morgenmadsprodukter (median 167 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cerea
- Barcode
- 8594025572960
- Quantity
- 28 g
- Label serving
- 100
- Category
- Korsstænger
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cz: cereal tyänka with dried cottage cheese ingredients: cereal 43 % (oatmeal 22 %, rice crispies 21 % (rice flour 91 %, sugar, barley malt extract 23 %, salt)), liquid invert syrup, rapeseed oil, maltose syrup, soy flour, flavoring powder with cottage cheese 4 % (dextrose, dried low-fat cottage cheese (20 %), whey powder, acidity regulator: citric acid, lactose, skimmed milk powder, milk protein, aroma), buttermilk powder 2.8%, flavor paste hot lemon (sugar, water, candied lemon zest (lemon zest, glucose-fructose syrup, sugar, concentrated lemon stalk, glucose syrup, acidity regulator: citric acid, natural flavor, thickener: pectin), sweetened condensed whole milk 2% (milk, sugar, lactose), lemon powder 1%, oatmeal fiber, lemon oil 0.3%, may contain traces of nuts, eggs, celery, peanuts, sesame and mustard, weight: 28 g, store in a dry place up to 25% relative humidity up to 70%, protect from frost and direct sunlight, k: cereal tyänka so dried cottage cheese zloženie: cereal 43% (oat flakes 22%, rye crispies 21% (rye múka 91%, cukor, apple orchard rivet 2.3%, edible sof)), liquid invert syrup, beet oil, maltose syrup, soybean muka, flavoring powder with cottage cheese 4% (dextrose, dried skimmed cottage cheese (20 %), dried whey, acidity regulator: citric acid, lactose, dried shredded milkweed, milk protein, aromatics), dried mar 2.3 %, flavoring paste hot lemon (cukor, water, candied lemon kôra (lemon kôra, glucose-fructose syrup, cukor, concentrated lemon šta), yuccase syrup, acid regulator: citric acid, natural aroma, thickener: pectin), sweetened thickened full-fat milk 2 % (mlieko, cukor, lactose), zone powder 1%, oat fiber, lemon oil 0.3 %, môže obsahovať orechy, vajcia, zeler, peanuts, sesame and mustard, weight: 28 g, store in a dry place until 25 a
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieSukkerHavre
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|---|---|---|---|---|
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| Krydderier i form af bark (Quaker Chewy Granola Bar) | 418 | 5,7 g | 70,2 g | 16,6 g |
| Haferkraft Kakao Corny | 418 | 7,8 g | 57,6 g | 15,9 g |
| Noten & granen reep - amandel & havermout Bolletje | 418 | 11 g | 39 g | 19 g |
| Noten & Granen Repen Amandel & Havermout Bolletje | 418 | 11 g | 39 g | 19 g |
| Oat bar Cerbona | 418 | 7 g | 62,5 g | 15 g |
| Red fruit bar Happy Creations | 418 | 5,5 g | 64 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in baton?
100 g of baton has 418 kcal.
How much protein is in baton?
Baton contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other morgenmadsprodukter, that is among the highest quarter (median 7,2 g).
How many carbs are in baton?
Baton has 61 g of total carbohydrates per 100 g, including 4,2 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in baton?
Baton contains 14 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in baton?
100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8594025572960. License: ODbL 1.0 (Open Food Facts). Source record dated 25. maj 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.