Basil Pesto Egg Scramble
Packaged product Mælk og æg Trifecta
Basil Pesto Egg Scramble contains 121 kcal per 100 g. A serving, 1 tray, 314 g (314 g) provides about 380 kcal.
Roughly 47 % of its calories come from fat, with 29 % from carbohydrates and 23 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 121 kcal | |
| Total fat L | 6,4 g | 8 % |
| Saturated fat L | 1,3 g | 6 % |
| Trans fat L | 0 g | |
| Cholesterol L | 95,5 mg | 32 % |
| Sodium L | 105 mg | 5 % |
| Total carbohydrates L | 8,9 g | 3 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 0,64 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 29 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gbelow the median for mælk og æg (median 8 g)
- Fiber1,6 gabove the median for mælk og æg (median 0,59 g)
- Sugars0,64 gin the lowest quarter of mælk og æg (median 3,8 g)
- Fat6,4 gbelow the median for mælk og æg (median 10,2 g)
- Saturated fat1,3 gin the lowest quarter of mælk og æg (median 4,3 g)
- Sodium105 mgbelow the median for mælk og æg (median 236 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trifecta
- Barcode
- 0810118754456
- Label serving
- 1 tray (314 g)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg protein pot Tesco | 121 | 11,3 g | 1,4 g | 7,6 g |
| Moo Pro Peach Yoghurt Moo | 121 | 9 g | 10,2 g | 4,7 g |
| Creamy Lemon Cajun Chicken Pasta MyFitnessKitchn | 121 | 12,4 g | 11,9 g | 2,6 g |
| Butter Chicken Alki Bakery | 121 | 6,9 g | 14,7 g | 3,7 g |
| Strawberry Yogurt My Protein X Muller | 121 | 11,2 g | 14,7 g | 1,5 g |
| Cheese Frankfurters Woolworths | 121 | 7,3 g | 3,9 g | 8,6 g |
| Peach Melba Yogurt Tesco Finest | 121 | 2,6 g | 12,8 g | 6,5 g |
| Yoghurt Met Kokos Albert Heijn | 121 | 3,5 g | 13 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Basil Pesto Egg Scramble?
100 g of Basil Pesto Egg Scramble has 121 kcal. Serving, 1 tray, 314 g (314 g): about 380 kcal.
How much protein is in Basil Pesto Egg Scramble?
Basil Pesto Egg Scramble contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 22 g in serving, 1 tray, 314 g (314 g). About 23 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in Basil Pesto Egg Scramble?
Basil Pesto Egg Scramble has 8,9 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Basil Pesto Egg Scramble?
Basil Pesto Egg Scramble contains 6,4 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).
How much sodium is in Basil Pesto Egg Scramble?
100 g contains 105 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810118754456. License: ODbL 1.0 (Open Food Facts). Source record dated 20. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.