Barritas
Packaged product Sweets og Desserter Lu
Barritas contains 514 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (518 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 324 mg | 14 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 39 g | |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gbelow the median for sweets og desserter (median 6,4 g)
- Sugars39 gin the lowest quarter of sweets og desserter (median 48 g)
- Fat26 gbelow the median for sweets og desserter (median 29 g)
- Saturated fat14 gbelow the median for sweets og desserter (median 16,4 g)
- Sodium324 mgin the top quarter of sweets og desserter (median 100 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lu
- Barcode
- 7622210816276
- Quantity
- 162 g
- Category
- Chokoladestænger af slik
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seal bars: Mint Belmont Biscuits | 514 | 5,2 g | 57,3 g | 28,7 g |
| Crunch Nestlé | 514 | 5 g | 64,1 g | 25,9 g |
| flake Cadbury | 514 | 7,7 g | 58,7 g | 28,7 g |
| All in One Beacon | 515 | 3,9 g | 71 g | 23,3 g |
| Dairy Milk Marvellous Creations Jelly Popping Candy Cadbury | 515 | 6,4 g | 61,7 g | 27,7 g |
| Country Soft Snack Marroni Coop | 515 | 7,1 g | 48 g | 31 g |
| Nestle classic Nestle nutrition | 515 | 8,7 g | 57,5 g | 27,8 g |
| Fruit&nut chcolate Dairyfine | 515 | 7 g | 55 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Barritas?
100 g of Barritas has 514 kcal.
How much protein is in Barritas?
Barritas contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,4 g).
How many carbs are in Barritas?
Barritas has 61 g of total carbohydrates per 100 g, including 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Barritas?
Barritas contains 26 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Barritas?
100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622210816276. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.