Baldom, Oli, Gelatin, Cherry, Cherry
Packaged product Sweets og Desserter BALDOM
Baldom, Oli, Gelatin, Cherry, Cherry contains 381 kcal per 100 g. A typical serving of 0.5 cup (21 g) provides about 80 kcal.
Roughly 90 % of its calories come from carbohydrates, with 10 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (364 kcal per 100 g).
100 g provides 48 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 357 mg | 16 % |
| Total carbohydrates L | 90,5 g | 33 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 85,7 g | |
| Protein L | 9,5 g | 19 % |
| Vitamin C L | 42,9 mg | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,5 gin the top quarter of sweets og desserter (median 4,8 g)
- Sugars85,7 gabove the median for sweets og desserter (median 82,9 g)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BALDOM
- Barcode
- 0787545004921
- Label serving
- 0.5 cup
- Category
- Gelatin, Gels, Pectins & Desserts
Ingredients
SUGAR, GELATIN, FUMARIC ACID, SODIUM CITRATE, ARTIFICIAL FLAVOR, SALT, COLOR FD&C RED 40, ASCORBIC ACID, BHA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mango Passion Fruit Gelatin Dessert Mix, Mango Passion Fruit JELL-O | 381 | 4,8 g | 85,7 g | 0 g |
| Gelatin Dessert Mix, Pineapple Orange JELL-O | 381 | 4,8 g | 85,7 g | 0 g |
| Orange Gelatin Dessert, Orange ROUNDY'S | 381 | 4,8 g | 90,5 g | 0 g |
| Mango Gelatin Dessert, Mango LIMITED TIME | 381 | 4,8 g | 90,5 g | 0 g |
| Pineapple Sol Tropical Gelatin Dessert, Pineapple AHOLD | 381 | 4,8 g | 90,5 g | 0 g |
| Mixed Berry Gelatin Dessert Mix, Mixed Berry JELL-O | 381 | 4,8 g | 85,7 g | 0 g |
| Gelatin Dessert, Orange SPARTAN | 381 | 4,8 g | 90,5 g | 0 g |
| Gelatin Dessert, Raspberry SPARTAN | 381 | 4,8 g | 90,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baldom, Oli, Gelatin, Cherry, Cherry?
100 g of Baldom, Oli, Gelatin, Cherry, Cherry has 381 kcal. 0.5 cup (21 g): about 80 kcal.
How much protein is in Baldom, Oli, Gelatin, Cherry, Cherry?
Baldom, Oli, Gelatin, Cherry, Cherry contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 2 g in 0.5 cup (21 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,8 g).
How many carbs are in Baldom, Oli, Gelatin, Cherry, Cherry?
Baldom, Oli, Gelatin, Cherry, Cherry has 90,5 g of total carbohydrates per 100 g, including 0 g of fiber and 85,7 g of sugars.
How much fat is in Baldom, Oli, Gelatin, Cherry, Cherry?
Baldom, Oli, Gelatin, Cherry, Cherry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Baldom, Oli, Gelatin, Cherry, Cherry contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (48 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Baldom, Oli, Gelatin, Cherry, Cherry?
100 g contains 357 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 1. november 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1866315. License: CC0 1.0 (U.S. public domain). Source record dated 1. november 2017. Imported 6. november 2026.
Last updated: . Source description: "BALDOM, OLI, GELATIN, CHERRY, CHERRY". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.