Bahçıvan String Cheese 200 g
Packaged product Mælk og æg Bahçıvan
Bahçıvan String Cheese 200 g contains 331 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 30 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 286 kcal per 100 g across 96 products.
100 g provides 71 % of the Daily Value for calcium and 44 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 331 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 1,5 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 25 g | 50 % |
| Calcium L | 920 mg | 71 % |
| Phosphor L | 550 mg | 44 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 2 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fat25 gin the top quarter of mælk og æg (median 21,4 g)
- Saturated fat15 gin the top quarter of mælk og æg (median 12,5 g)
- Sodium800 mgin the top quarter of mælk og æg (median 679 mg)
- Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bahçıvan
- Barcode
- 8690843050014
- Quantity
- 200 g
- Category
- Strengoste
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| String Cheese Union Star | 339 | 39,3 g | 0 g | 25 g |
| String Cheese Galbani | 321 | 25 g | 0 g | 25 g |
| String Cheese Great Value | 321 | 25 g | 0 g | 25 g |
| String Cheese Sargento | 321 | 25 g | 3,6 g | 21,4 g |
| String Cheese Galbani | 321 | 25 g | 0 g | 25 g |
| String Cheese Whole Milk Low-Moisture Mozzarella Cheese Sticks Harris Teeter | 321 | 25 g | 3,6 g | 25 g |
| String cheese Galbani | 321 | 25 g | 0 g | 25 g |
| Organic String Cheese Galbani | 321 | 25 g | 0 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bahçıvan String Cheese 200 g?
100 g of Bahçıvan String Cheese 200 g has 331 kcal.
Is Bahçıvan String Cheese 200 g high in protein?
Bahçıvan String Cheese 200 g contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 30 % of its calories come from protein.
How many carbs are in Bahçıvan String Cheese 200 g?
Bahçıvan String Cheese 200 g has 1,5 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bahçıvan String Cheese 200 g?
Bahçıvan String Cheese 200 g contains 25 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Bahçıvan String Cheese 200 g contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (71 % DV) and phosphor (44 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bahçıvan String Cheese 200 g?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8690843050014. License: ODbL 1.0 (Open Food Facts). Source record dated 24. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.