Baguette Classique Bio
Packaged product Brød og bagværk SCHNITZER
Baguette Classique Bio contains 178 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 23 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 255 kcal per 100 g across 217 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber L | 6,8 g | 24 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 4,1 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 67 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gin the lowest quarter of brød og bagværk (median 8,3 g)
- Fiber6,8 gin the top quarter of brød og bagværk (median 3,2 g)
- Sugars0,8 gin the lowest quarter of brød og bagværk (median 2,8 g)
- Fat4,2 gin the top quarter of brød og bagværk (median 1,4 g)
- Saturated fat0,5 gabove the median for brød og bagværk (median 0,3 g)
- Sodium400 mgin the lowest quarter of brød og bagværk (median 480 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SCHNITZER
- Barcode
- 4022993045857
- Quantity
- 2x180g
- Category
- Pre-bagt brød
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
28% corn starch, natural rice sourdough (rice flour, water), nillet flakes, flaxseed flour, sunflower oil, 3% corn flour, rice flour, psyllium wraps, pea protein, dextrosd, sea salt, yeast, thickening: guar gum, xanthan, spices, from biologiqua agriculture,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RisSolsikkeolieSaltGær
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dinkel-Saatenbrot Backstube | 178 | 7,1 g | 32,4 g | 2,2 g |
| Roggenkraft Aerzener | 185 | 5,2 g | 38,9 g | 1 g |
| Baguette classique sans gluten La Vie Claire | 197 | 4 g | 33 g | 3,9 g |
| JA! Bio Mischbrot Ja - Natürlich | 205 | 5,8 g | 41 g | 0,9 g |
| Lüneburger geschnitten REWE | 208 | 6,5 g | 41 g | 1 g |
| Baguette Glutenfrei Ener Bio | 209 | 4,1 g | 36 g | 4 g |
| 10 Laugen-Brezen tiefgefroren Korn Mühle | 209 | 7,9 g | 41,1 g | 1 g |
| 3 Petits pavés nature Bjorg | 210 | 2,8 g | 43 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baguette Classique Bio?
100 g of Baguette Classique Bio has 178 kcal.
How much protein is in Baguette Classique Bio?
Baguette Classique Bio contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,3 g).
How many carbs are in Baguette Classique Bio?
Baguette Classique Bio has 28 g of total carbohydrates per 100 g, including 6,8 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baguette Classique Bio?
Baguette Classique Bio contains 4,2 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Baguette Classique Bio?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4022993045857. License: ODbL 1.0 (Open Food Facts). Source record dated 1. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.