Bacon Wrapped Asparagus

Packaged product Kød Heb

Bacon Wrapped Asparagus contains 140 kcal per 100 g. A serving, 1.5 pieces, 114 g (114 g) provides about 160 kcal.

Roughly 78 % of its calories come from fat, with 15 % from protein and 7 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

140kcal per 100 g
5,3 gprotein
2,6 gcarbohydrates
12,3 gfat
160kcal in serving, 1.5 pieces, 114 g (114 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 12,3 g 16 %
Saturated fat L 4,4 g 22 %
Trans fat L 0 g
Cholesterol L 35,1 mg 12 %
Sodium L 316 mg 14 %
Total carbohydrates L 2,6 g 1 %
Dietary fiber L 0,88 g 3 %
Total sugars L 1,8 g
Protein L 5,3 g 11 %
Kalium L 123 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 7 %Fat: 78 %140kcal / 100 g
  • Protein 15 %
  • Carbohydrates 7 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium3 %

Nutritional insights

  • Protein5,3 gin the lowest quarter of kød (median 17,2 g)
  • Fiber0,88 gabove the median for kød (median 0,046 g)
  • Sugars1,8 gabove the median for kød (median 1 g)
  • Fat12,3 gabove the median for kød (median 8,6 g)
  • Saturated fat4,4 gabove the median for kød (median 3,1 g)
  • Sodium316 mgbelow the median for kød (median 394 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Heb
Barcode
0238488007123
Label serving
1.5 pieces (114 g)
Category
Kød

Ingredients

Ingredients not reported.

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Bacon Wrapped Asparagus H-E-B Meal Simple 140 5,3 g 2,6 g 12,3 g
93% Lean/7% Fat Ground Beef Cosentino's Sun Fresh 140 21,1 g 0 g 7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Wrapped Asparagus?

100 g of Bacon Wrapped Asparagus has 140 kcal. Serving, 1.5 pieces, 114 g (114 g): about 160 kcal.

How much protein is in Bacon Wrapped Asparagus?

Bacon Wrapped Asparagus contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 6 g in serving, 1.5 pieces, 114 g (114 g). About 15 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,2 g).

How many carbs are in Bacon Wrapped Asparagus?

Bacon Wrapped Asparagus has 2,6 g of total carbohydrates per 100 g, including 0,88 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon Wrapped Asparagus?

Bacon Wrapped Asparagus contains 12,3 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Bacon Wrapped Asparagus?

100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0238488007123. License: ODbL 1.0 (Open Food Facts). Source record dated 20. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.