Assortiment macarons
Packaged product Sweets og Desserter Lidl
Assortiment macarons contains 361 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 23 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 416 kcal per 100 g across 41 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 59,2 g | 22 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 55,7 g | |
| Added sugars L | 1,6 g | 3 % |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 67 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gbelow the median for sweets og desserter (median 8,6 g)
- Fiber4,8 gin the top quarter of sweets og desserter (median 3,1 g)
- Sugars55,7 gin the top quarter of sweets og desserter (median 52 g)
- Fat9 gin the lowest quarter of sweets og desserter (median 17 g)
- Saturated fat0,9 gin the lowest quarter of sweets og desserter (median 4,3 g)
- Sodium68 mgabove the median for sweets og desserter (median 60 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 4056489564157
- Category
- assortiments-de-macarons
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MACARONS AU CASSIS 16,67%: sucre, 19% amandes en poudre, 16% blancs d'oeufs, 8% cassis, 4% purée de cassis, amidon de maïs, 1% blancs d'oeufs en poudre, colorants rouge de betterave; concentré de carottes et d'hibiscus, gélifiant: pectines; arôme naturel de cassis, stabilisant: gomme xanthane. MACARONS AUX FRUITS DE LA PASSION 16,67%: sucre, 19% amandes en poudre, 16% blancs d'oeufs, 8% purée de fruits de la passion, sirop de glucose, purée de poires, amidon de maïs, 1% blancs d'œufs en poudre, gélifiant : pectines, colorants: curcumine, extrait de paprika; stabilisant: gomme xanthane. MACARONS A LA FRAMBOISE 16,67%: sucre, 19% amandes en poudre, 16% blancs d'œufs, 9% brisures de framboise, purée de pommes, sirop de glucose, amidon de maïs, concentré de betteraves rouges, 1% blancs d'oeufs en poudre, jus de citrons, stabilisant: gomme xanthane. 2 MACARONS CITRON: sucre, 19% amandes en poudre, 16% blancs d'oeufs*, 6% jus de citrons, sirop de glucose, 2% citrons, amidon de maïs, 1% blancs d'oeufs* en poudre, beurre (lait), concentré de curcuma, gélifiant : pectines; stabilisant: gomme xanthane. MACARONS SAVEUR FRAISE 16,67%: sucre, 19% amandes en poudre, 16 % blancs d'oeufs, 9% fraises, sirop de glucose, amidon de maïs, concentré de betteraves rouges, 1% blancs d'oeufs en poudre, jus de citrons, chocolat blanc (sucre, beurre de cacao', lait entier en poudre, arôme naturel de vanille), arôme naturel de fraise, gélifiant: pectines; stabilisant: gomme xanthane. MACARONS A L'ABRICOT 16,67%: sucre, 19% amandes en poudre, 16% blancs d'œufs 11% purée d'abricots, sirop de glucose, amidon de maïs, 1% blancs d'oeufs en poudre, jus de citrons, gélifiant: pectines arôme naturel d'abricot, chocolat blanc (sucre, beurre de cacao', lait entier en poudre, arôme naturel de vanille), huile de colza, extrait de paprika, stabilisant: gomme xanthane.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macarons 12 MACARONS | 360 | 7,4 g | 58,1 g | 10,1 g |
| 12 macarons lidl | 349 | 6,2 g | 55,1 g | 10,8 g |
| Mpg 12 Macarons Selection 157G Monoprix Gourmet | 389 | 9,4 g | 59 g | 12 g |
| 12 Macarons Picard | 390 | 9,2 g | 60 g | 12 g |
| Macarons Lidl | 391 | 8,4 g | 59 g | 13 g |
| Macaron Lidl | 398 | 6,9 g | 59,7 g | 14 g |
| Macaron Sublime desserts | 400 | 0 g | 46,7 g | 13,3 g |
| Assortiment de Macarons Auchan | 400 | 9,2 g | 56 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Assortiment macarons?
100 g of Assortiment macarons has 361 kcal.
How much protein is in Assortiment macarons?
Assortiment macarons contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 8,6 g).
How many carbs are in Assortiment macarons?
Assortiment macarons has 59,2 g of total carbohydrates per 100 g, including 4,8 g of fiber and 55,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Assortiment macarons?
Assortiment macarons contains 9 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Assortiment macarons?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489564157. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.